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Related Manuals for Zanussi ZOHKF1X1
Summary of Contents for Zanussi ZOHKF1X1
- Page 1 EN User Manual | Oven ZOHKF1X1 ZOHNF1K1 ZOHNF1W1...
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Page 2: Table Of Contents
VISIT OUR WEBSITE TO: Get usage advice, brochures, trouble shooter, service and repair information: www.zanussi.com/support Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................2 2. SAFETY INSTRUCTIONS................4 3. INSTALLATION....................7 4. PRODUCT DESCRIPTION................8 5. BEFORE FIRST USE..................8 6. DAILY USE......................9 7. - Page 3 • Children should be supervised to ensure that they do not play with the appliance. • Keep all packaging away from children and dispose of it appropriately. • WARNING: The appliance and its accessible parts become hot during use. Keep children and pets away from the appliance when in use and when cooling down.
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Page 4: Safety Instructions
• To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. • Do not use a steam cleaner to clean the appliance. •... - Page 5 2.3 Use • Do not let mains cables touch or come near the appliance door or the niche below the appliance, especially when it operates WARNING! or the door is hot. Risk of injury, burns and electric shock or • The shock protection of live and insulated explosion.
- Page 6 • Always cook with the appliance door • Concerning the lamp(s) inside this product closed. and spare part lamps sold separately: • If the appliance is installed behind a These lamps are intended to withstand furniture panel (e.g. a door) make sure the extreme physical conditions in household door is never closed when the appliance appliances, such as temperature,...
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Page 7: Installation
3. INSTALLATION 3.1 Building in WARNING! Refer to Safety chapters. (*mm) min. 550 min. 560 (*mm) min. 550 min. 560 ENGLISH... -
Page 8: Product Description
3.2 Securing the oven to the cabinet 4. PRODUCT DESCRIPTION 4.1 General overview Control panel Power lamp / symbol Knob for the heating functions Knob for the timer Control knob (for the temperature) Temperature indicator / symbol Heating element Lamp Cavity embossment - Aqua cleaning container Shelf support, removable... -
Page 9: Daily Use
5.1 Before first use The oven can emit an odour and smoke during preheating. Make sure that the room is ventilated. Step 1 Step 2 Clean the oven Preheat the empty oven Remove all accessories and removable shelf sup‐ Set the maximum temperature for the function: ports from the oven. -
Page 10: Clock Functions
EU 66/2014). Tests according to: IEC/EN 60350-1. Heating Application function The oven door should be closed during cooking so that the function is not interrupted To bake and roast food on one shelf and the oven operates with the highest position. -
Page 11: Additional Functions
Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Baking tray: Push the tray between the guide bars of the shelf support. 9. ADDITIONAL FUNCTIONS 9.1 Cooling fan 9.2 Safety thermostat When the appliance operates, the cooling fan Incorrect operation of the oven or defective... - Page 12 To prevent too much smoke in the oven Initially, monitor the performance when you during roasting, add some water into the cook. Find the best settings (heat setting, deep pan. To prevent the smoke cooking time, etc.) for your cookware, recipes condensation, add water each time after it and quantities when you use this appliance.
- Page 13 Conventional Cooking Fan Cooking BREAD AND PIZZA (min) (°C) (°C) White bread, 1 - 2 60 - 70 pieces, 0.5 kg each Rye bread, pre‐ 30 - 45 Bread tin heating is not needed Bread rolls, 6 - 8 230 - 250 230 - 250 10 - 20 Baking tray...
- Page 14 Conventional Cooking Fan Cooking MEAT (min) (°C) (°C) English roast beef, 60 - 70 medium English roast beef, 70 - 75 well done Conventional Cooking Fan Cooking MEAT (min) (°C) (°C) Pork shoulder, with 120 - 150 rind Pork shin, 2 pieces 100 - 120 Leg of lamb 110 - 130...
- Page 15 BEEF LAMB (°C) (min) (°C) (min) Roast beef or fillet, me‐ 180 - 190 6 - 8 Lamb saddle, 1 - 1.5 160 - 180 40 - 60 dium Roast beef or fillet, well 170 - 180 8 - 10 done POULTRY (°C)
- Page 16 (kg) Defrosting time Further defrosting (min) time (min) Meat 100 - 140 20 - 30 Turn halfway through. 90 - 120 Cream 2 x 0.2 80 - 100 10 - 15 Cream can also be whip‐ ped when still slightly fro‐ zen in places.
- Page 17 Ramekins Pizza pan Baking dish Flan base tin Ceramic Dark, non-reflective Dark, non-reflective Dark, non-reflective 8 cm diameter, 5 28 cm diameter 26 cm diameter 28 cm diameter cm height 10.7 Moist Fan Baking For the best results follow suggestions listed in the table below.
- Page 18 (°C) (min) Tartlets, 8 pieces baking tray or dripping pan 30 - 40 Vegetables, poached, baking tray or dripping pan 35 - 45 0.4 kg Vegetarian omelette pizza pan on wire shelf 35 - 45 Mediterranean vege‐ baking tray or dripping pan 35 - 45 tables, 0.7 kg 10.8 Information for test institutes...
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Page 19: Care And Cleaning
( °C) (min) Short bread Fan Cooking Baking tray 140 - 150 20 - 40 Short bread Fan Cooking Baking tray 2 and 4 140 - 150 25 - 45 Short bread Conventional Baking tray 140 - 150 25 - 45 Cooking Toast, 4 - 6 Grill... - Page 20 11.2 How to remove: Shelf supports Remove the shelf supports to clean the oven. Step 1 Turn off the oven and wait until it is cold. Step 2 Pull the front of the shelf support away from the side wall. Step 3 Pull the rear end of the shelf support away from the side wall and remove...
- Page 21 Step 2 Lift and pull the latches until they click. Step 3 Close the oven door halfway to the first opening position. Then lift and pull to remove the door from its seat. Step 4 Put the door on a soft cloth on a stable sur‐ face.
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Page 22: Troubleshooting
11.5 How to replace: Lamp Always hold the halogen lamp with a cloth to prevent grease residue from burning on the lamp. WARNING! Risk of electric shock. The lamp can be hot. Before you replace the lamp: Step 1 Step 2 Step 3 Turn off the oven. -
Page 23: Energy Efficiency
Serial number (S.N.) ......... 13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet according to EU Ecodesign and Energy Labelling Regulations Supplier's name Zanussi ZOHKF1X1 949496249 Model identification ZOHNF1K1 949496304 ZOHNF1W1 949496305 Energy Efficiency Index 81.2 Energy efficiency class Energy consumption with a standard load, conventional mode 0.93 kWh/cycle... -
Page 24: Environmental Concerns
Use the residual heat to warm up other Moist Fan Baking dishes. Function designed to save energy during cooking. Keep food warm Choose the lowest possible temperature When you use this function the lamp is off. setting to use residual heat and keep a meal warm. - Page 28 867359890-B-162023...