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Oven
HBF113B.1S
User manual and installation instructions
[en]

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Summary of Contents for Bosch HBF113B 1S Series

  • Page 1 Oven HBF113B.1S User manual and installation instructions [en]...
  • Page 2: Table Of Contents

    en Safety ¡ In private households and in enclosed Table of contents spaces in a domestic environment. ¡ Up to an altitude of max. 4000 m above sea level. INFORMATION FOR USE Do not use the appliance: Safety ..............   2 ¡ with an external timer or a remote control. Preventing material damage .......
  • Page 3: Safety

    Safety en WARNING ‒ Risk of burns! WARNING ‒ Risk of electric shock! The appliance and its parts that can be Incorrect repairs are dangerous. touched become hot during use. ▶ Repairs to the appliance should only be ▶ Caution should be exercised here in order carried out by trained specialist staff.
  • Page 4: Preventing Material Damage

    en Preventing material damage 1.5 Halogen bulb WARNING ‒ Risk of electric shock! When changing the bulb, the bulb socket con- WARNING ‒ Risk of burns! tacts are live. The bulbs in the cooking compartment get ▶ Before replacing the bulb, ensure that the very hot. There is still a risk of burning for appliance is switched off in order to pre- some time after they have been switched off.
  • Page 5 Environmental protection and saving energy en Use dark-coloured, black-coated or enamelled baking tins. ¡ These types of baking tin absorb the heat particu- larly well. Open the appliance door as little as possible during operation. ¡ This maintains the temperature in the cooking com- partment and eliminates the need for the appliance to reheat.
  • Page 6: Familiarising Yourself With Your Appliance

    en Familiarising yourself with your appliance 4  Familiarising yourself with your appliance 4.1 Control panels Buttons and display The buttons are touch-sensitive surfaces. To se- You can use the control panel to configure all functions lect a function, simply press lightly on the relev- of your appliance and to obtain information about the ant field.
  • Page 7: Rails

    Familiarising yourself with your appliance en Symbol Type of heating What it's used for and how it works Hot air gentle Cook selected dishes gently on one level without preheating. The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment.
  • Page 8: Appliance Door

    en Familiarising yourself with your appliance You can remove the rails, e.g. for cleaning. Appliance door → "Rails", Page 13 If you open the appliance door during operation, the operation continues. Cooling fan The cooling fan switches on and off depending on the appliance's temperature.
  • Page 9 Before using for the first time en Note: Take any accessories that you will not be using www.bosch-home.com out of the cooking compartment while the appliance is Accessories vary from one appliance to another. When in operation. purchasing accessories, always quote the exact product number (E no.) of your appliance.
  • Page 10 en Time-setting options 7.1 Setting rapid heating a Rapid heating starts after a few seconds. a When the rapid heating process ends, an audible To ensure an even cooking result, do not place the signal sounds and the heating indicator goes out. food in the cooking compartment until rapid heating Use the function selector to set a suitable type of has come to an end.
  • Page 11 Childproof lock en ​ ⁠ is highlighted in the display. When the cooking time has elapsed: Requirement:  Press any button to end the signal prematurely. ‒ Reset the cooking time to zero using the ​ ⁠ button. ▶ To set another cooking time, press the ​...
  • Page 12 en Cleaning and servicing Using oven cleaner in a hot cooking compartment New sponge cloths contain residues from production. damages the enamel. Wash new sponge cloths thoroughly before use. ▶ Do not use oven cleaner in the cooking compart- ▶ ment when it is still warm. Remove all food remnants from the cooking com- ▶...
  • Page 13 Rails en Area Suitable cleaning agents Information Rails ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool. Tip: Remove the shelf supports for cleaning. → "Rails", Page 13 Accessories ¡ Hot soapy water Soak any heavily soiled areas and use a brush or steel wool. Enamelled accessories are dishwasher-safe.
  • Page 14 en Appliance door and insert it into the socket at the front. 11.2 Attaching the rails First insert the rail into the rear socket, press it to the back slightly The rails fit both on the left and right sides. Shelf po- sitions 1 and 2 are located at the bottom and shelf positions 3, 4 and 5 are located at the top.
  • Page 15 Appliance door en Close the oven door as far as the limit stop. Grip Lift the panel up and out. the left and right hand sides of the door with both hands. Close the door slightly more and remove it. 12.4 Fitting the door panes When fitting the panes, ensure that the lettering "top 12.3 Removing the door panes right"...
  • Page 16: Troubleshooting

    en Troubleshooting Close both locking levers again. 12.5 Attaching the appliance door Reattach the oven door in the reverse sequence to re- moval. WARNING ‒ Risk of injury! The oven door might accidentally fall or a hinge may suddenly snap shut. In this case, do not hold onto the hinge. Call cus- ▶...
  • Page 17 Troubleshooting en Fault Cause and troubleshooting The appliance is not There has been a power cut. working. Check whether the lighting in your kitchen or other appliances are working. ▶ The appliance does At the end of a cooking time, the appliance stops heating up. The oven light and cooling fan not switch off fully at do not switch off.
  • Page 18: Transportation And Disposal

    en Transportation and disposal 14  Transportation and disposal You can find out here how to prepare your appliance 14.2 Transporting the appliance for transportation. You will also find out how to dispose Keep the original appliance packaging. Only transport of old appliances. the appliance in the original packaging.
  • Page 19 How it works en Select suitable cookware and accessories. that the food remains more succulent and browns Use the cookware and the accessory listed in the less. Depending on the preparation and food, you recommended settings. can save energy. If you preheat the appliance or Only preheat the appliance if the recipe or the re- open the appliance door before the food has fin- commended settings tell you to do so.
  • Page 20 en How it works ¡ Position baking tins/dishes either next to one an- Topic other or offset on different shelves so that they are You want your cake to ¡ Only grease the base not directly one above the other in the cooking com- rise evenly.
  • Page 21 How it works en Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Sponge cake, 2 levels Universal pan ​ ⁠ 140–160 30–55 Baking tray Shortcrust tart with dry topping Universal pan ​ ⁠ 170–190 25–35 Shortcrust tart with dry topping, Universal pan ​...
  • Page 22 en How it works Biscuits Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Viennese whirls Universal pan ​ ⁠ 140-150 30-40 Viennese whirls, 2 levels Universal pan ​ ⁠ 140–150 30–45 Baking tray Viennese whirls, 3 levels 5+3+1 ​...
  • Page 23 How it works en 16.6 Bread and bread rolls Topic Your cake is unevenly ¡ Reduce the baking The values for bread dough apply to both dough browned. temperature. placed on a tray and dough placed in a loaf tin. ¡ Cut the greaseproof ATTENTION! paper to a suitable When the cooking compartment is hot, any water in-...
  • Page 24 en How it works Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Bread rolls, sweet, fresh, 2 levels Universal pan ​ ⁠ 160–180 15–25 Baking tray Bread rolls, fresh Universal pan ​ ⁠ 200–220 20–30 Toast with topping, x 4 Wire rack ​...
  • Page 25 How it works en Recommended settings Bakes and gratins Meal Accessory/cookware Shelf posi- Type of  Temperature Cooking tion heating in °C time, minutes Bake, savoury, fresh, cooked ingredi- Ovenproof dish ​ ⁠ 200–220 30–60 ents Bake, sweet Ovenproof dish ​ ⁠ 180–200 50–60 Potato gratin, raw ingredients, 4 cm Ovenproof dish...
  • Page 26 en How it works Information for those allergic to nickel Fish In rare cases, small amounts of nickel may pass into ¡ You do not need to turn whole fish. the food. ¡ Place the whole fish into the cooking compartment in swimming position with the dorsal fin facing up- Tips for poultry, meat and fish wards.
  • Page 27 How it works en Food Accessories/cook- Shelf posi- Type of Temperature Cooking ware tion heating in °C/grill time in mins setting Duck breast, 300 g each, medium Cookware without lid ​ ⁠ 240–260 30–40 Goose, unstuffed, 3 kg Cookware without lid ​ ⁠ 170–190 120–140 Goose legs, 350 g each...
  • Page 28 en How it works Topic Topic Your roast is too dry. ¡ Select a lower temper- Your roasting juices are ¡ Use a larger item of ature. too clear and watery. cookware so that more ¡ Reduce the roasting liquid evaporates. time.
  • Page 29 How it works en 16.12 Tips for keeping acrylamide levels to 16.13 Drying a minimum when cooking You can achieve outstanding drying results for the food using hot air. With this type of preserving, flavours are Acrylamide is harmful to your health and is produced concentrated as a result of the dehydration.
  • Page 30 en How it works Place the dough into the cooking compartment at Tip: If you want to preheat the oven, do not carry out the specified shelf position. the final proving stage in the appliance. Recommended settings Proving dough The temperature and time are dependent on the type and quantity of the ingredients. The values in the table are therefore guide values only.
  • Page 31 Installation instructions en If you can use your appliance to cook on multiple levels, position baking tins either next to one another or offset on different shelves so that they are not directly one above the other in the cooking compartment. Recommended settings Baking Meal...
  • Page 32 en Installation instructions 17.1 Important information This appliance is designed for use up to a maximum height of 4000 metres above sea level. Do not use the door handle to transport or install the appliance. The appliance must be disconnected from the power sup- ply whenever installation work is being carried out.
  • Page 33 Installation instructions en ¡ All work on the appliance, including replacing the 17.5 Corner installation cabling, must only be carried out by the after-sales service. 17.7 Important information about the electrical connection Note the following information and ensure that: WARNING ‒ Risk of electric shock! There is a risk of electric shock if you touch live com- ponents.
  • Page 34 en Installation instructions Cable colour Cable type Blue Neutral conductor (zero) Brown Phase conductor (external conductor) 17.10 Securing the appliance ¡ Slide the appliance in fully and centre it. ¡ Screw the appliance into place. The gap between the worktop and the appliance must not be closed by additional battens.
  • Page 36 Expert advice for your Bosch home appliances, help with problems or a repair from Bosch experts. Find out everything about the many ways Bosch can support you: www.bosch-home.com/service Contact data of all countries are listed in the attached service directory.

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