Loading The Racks - Whirlpool WIC 3C26 F Daily Reference Manual

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LOADING THE RACKS

CUTLERY RACK
Knives and other utensils with sharp edges must be positioned
with the blades facing downwards.
UPPER RACK
(loading example for the upper rack)
ADJUSTING THE HEIGHT OF THE UPPER RACK
The height of the upper rack can be adjusted: high position to place
bulky crockery in the lower basket and low position to make the most
of the tip-up supports by creating more space upwards and avoid colli-
sion with the items loaded into lower rack.
The upper rack is equipped with a Upper Rack
height adjuster (see figure), without pressing
the levers, lift it up by simply holding the rack
sides, as soon as the rack is stable in its upper
position. To restore to the lower position, press
the levers A at the sides of the rack and move
the basket downwards.
We strongly recommend that you do not ad-
just the height of the rack when it is loaded.
NEVER raise or lower the basket on one side only.
The third rack was designed to
house the cutlery.
Arrange the cutlery as shown in
the figure.
A separate arrangement of the
cutlery makes collection easier af-
ter washing and improves wash-
ing and drying performance.
The geometry of the rack makes
it possible to place such small
items as coffee cups in the area
in the middle.
Load delicate and light dishes:
glasses, cups, saucers, low salad
bowls.
FOLDABLE FLAPS WITH ADJUSTABLE POSITION
The side foldable flaps can be fold or
unfold to optimize the arrangement of
crockery inside the rack. Wine glasses
can be placed safely in the foldable
flaps by inserting the stem of each
glass into the corresponding slots.
Depending on the model:
– to unfold the flaps there is needed
to slide it up and rotate or release it
from the snaps and pull it down.
– to fold the flaps there is needed to
rotate it and slide flaps down or pull
it up and attach flaps to the snaps.
LOWER RACK
For pots, lids, plates, salad bowls, cutlery etc. Large plates and lids
should ideally be placed at the sides to avoid interferences with the
spray arm.
The lower rack has tip-up supports which can be used in a vertical
position when arranging plates or in a horizontal position (lower) to
load pans and salad bowls easily.
(loading example for the lower rack)
EN
5

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