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AKL 900
GB
Top
shelf
Bottom
shelf
ACCESSORIES
Wire shelf - Grill Pan Set
SWITCHING ON THE OVEN
TTurn the selector knob to the required function, then turn the thermostat knob clockwise to required
temperature and press "ok" button. The oven is now operating.
When the selected temperature is reached, the " " indicator on the oven display near
the end of the cooking, turn the knobs to "0".
We recommend using the grill with the oven thermostat set to 250 but this can be reduced if a less intensive
heat is required.
Oven function chart
Function
0
OVEN OFF
-
LAMP
• To switch on the oven light.
• Ideal for thawing frozen food at room temperature.
• The food should be placed in the oven in its wrapping to prevent it
DEFROSTING
from drying out.
• To cook (without preheating) foods that require the same cooking
temperature on one or more levels (e.g.: fish, vegetables, sweets),
FAN/THERMOVENTILATED
without transferring odours from one foodstuff to the other
• To grill steak, kebabs and sausages, to cook vegetables au gratin and
to toast bread.
• Preheat the oven for 3 - 5 min.
GRILL
• The oven door must be kept open during the cooking cycle.
• When cooking meat, pour a little water into the drip tray (on the
bottom level) to reduce smoke and fat spatters.
• Ideally the meat should be turned during cooking.
5019 510 01015
PRODUCT DESCRIPTION SHEET
1. Control panel
1.1. Function selector knob
1.2. Electronic programmer
1.3. Thermostat knob
2. Cooling fan (not visible)
3. Grill heating element
4. Rear oven lamp
5. Circular heating element (not visible)
6. Fan
7. Oven cool door
disappears. At
Description of function
FOOD
Function
Lamb/Veal/Beef/Pork
Chicken/Rabbit/Duck
Turkey/Goose
Fish
Stuffed peppers and tomatoes/roast
potatoes
Leavened cakes
Filled pies
Biscuits
Lasagna
Pizza/Bread
Whole chicken
Roast beef
Roast meats
Fish (whole)
Toast
Cutlets/Sausages/Kebabs
Vegetables au gratin
Note:
Cooking times and temperatures are based on using food quantities for about 4 servings.
1/2 chicken
Level
Temperature
Cooking time
(from the bottom)
(°C)
2
190-210
2
190-200
2
190-200
140-180
2
180-200
2
180-200
2
170-180
2
180-200
2
170-180
2
190-200
2
200-225
40-50/15-18
2
190-200
2
200-225
2
190-210
2
180-200
3/4
250
3/4
250
3
250
3
250
GB
IE
min.
90-110
65-85
50-60
50-60
45-55
60-90
35-45
45-55
55-65
35-45
60-70
50-60
1,5-2,5
35-45
5-8
40-50
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Related Manuals for Ignis AKL 900
Summary of Contents for Ignis AKL 900
- Page 1 AKL 900 PRODUCT DESCRIPTION SHEET 1. Control panel 1.1. Function selector knob 1.2. Electronic programmer Level Temperature Cooking time FOOD Function (from the bottom) (°C) min. 1.3. Thermostat knob 2. Cooling fan (not visible) Lamb/Veal/Beef/Pork 190-210 90-110 3. Grill heating element...
- Page 2 INSTRUCTIONS FOR USING THE ELECTRONIC TIMER Electronic timer Selecting the cooking time: Select the cooking time (available with any function, except for the special functions) to turn the oven on for a specified Minute minder Childproof lock period of time. At the end of the specified time the oven will switch off automatically. The maximum programmed cooking time is 6 hours.
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Page 3: Table Of Contents
INSTRUCTIONS FOR USE INSTALLATION ......... 5 SAFEGUARDING THE ENVIRONMENT ..8 IMPORTANT NOTES........8 BEFORE USING THE OVEN......9 OVEN ACCESSORIES ........10 CARE AND MAINTENANCE......11 TROUBLESHOOTING GUIDE...... 13 AFTER SALES SERVICE ........ 13 To make the most of your new oven, read the user's instructions carefully and keep them on hand for consultation in the future. -
Page 4: Installation
INSTALLATION Recommendations IMPORTANT: Disconnect the oven from the mains before carrying out any installation work or servicing. _ Installation must be carried out by a qualified technician in accordance with the manufacturer's instructions and in compliance with local regulations. _ Unpack the oven and make sure that the oven has not been damaged during transport and that the oven door closes properly. - Page 5 _ For ovens installed under the worktop, leave a minimum clearance of 5 mm between the upper edge of the oven and the lower edge of the worktop (fig. 5). For correct operation of the appliance, this clearance must always be unobstructed. _ If the kitchen unit is not securely fixed to the wall, it must be anchored with standard brackets (A) (fig.
- Page 6 Connecting the oven to the power supply _ Make sure that the voltage indicated on the rating plate is the same as the mains voltage. The rating plate is on the front edge of the oven (visible when the door is open). _ If the power cable is not present proceed as follows: 1.
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Page 7: Safeguarding The Environment
SAFEGUARDING THE ENVIRONMENT Disposal of packaging materials _ The packaging material is 100% recyclable and is The symbol on the product, or on the marked with the recycle symbol documents accompanying the product, indicates that this appliance may not be treated as _ The various parts of the packing must therefore household waste. -
Page 8: Before Using The Oven
_ Residual condensation after cooking could damage Attention: Steam and smoke are vented through the oven and surrounding kitchen units in time. an opening located between the control panel and We recommend that you: the oven door. Do not obstruct the vent opening. _ Do not place inflammable material in the oven or - set the lowest temperature;... -
Page 9: Oven Accessories
OVEN ACCESSORIES The accessories not provided with the oven can be bought separately from After Sales Service. The accessories provided with the oven are listed in the Product Description Sheet provided separately (under Accessories). Drip tray (1) The drip tray is designed to collect fat and food particles when it is positioned under the grid or as a plate, such as when cooking meat, chicken and fish with or without vegetables. -
Page 10: Care And Maintenance
CARE AND MAINTENANCE Important: never clean the appliance with high Ovens with aluminium front panel pressure water or steam cleaning equipment. _ Clean using a delicate detergent and a soft Exterior of the oven window cleaning cloth or a microfibre cloth that _ Clean with a damp cloth. - Page 11 Attention: When carrying out the following operations it is advisable to wear protective gloves. These instructions should be carefully followed both to prevent injury and in order not to damage the oven door and hinges. How to remove the oven door: 1.
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Page 12: Troubleshooting Guide
TROUBLESHOOTING GUIDE Oven not working: IMPORTANT: _ Check for the presence of mains electrical power _ Check that the oven control knob is not turned and if the oven is connected to the electrical to “0” or to “lamp” supply. If the electronic programmer (depending on _ Turn off the oven and restart it to see if the fault model) display presents the message...