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Low Temperature Cooking
2
This function makes it possible to save energy by the deliberate use of
residual heat.
After the oven is switched off, the Low Temperature Cooking indicator
lights up. As long as the indicator is lit, the temperature in the oven is
high enough to finish the cooking process.
After that the indicator goes out.
3
As a rule of thumb: With longer cooking times, the oven can be
switched off approx. 10 mins. before the end of the cooking time.
The Low Temperature Cooking function can be used with the oven
functions Fan-assisted circulation
Rotitherm
The Low Temperature Cooking function can be usefully used if the oven
has already been on for at least 30 mins. at a minimum temperature of
160°C.
.
, Conventional
and
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