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Summary of Contents for Essentials XHT30
- Page 1 INSTRUCTION MANUAL Electric Mini Kitchen Oven Model：XHT30 / XH 33 / XHT45 Thank you for your purchase of our electric oven. To confirm correct operation and your safety, please read this manual carefully before use and retain it for further reference.
- Page 2 IMPORTANT SAFEGUARDS When using electric appliances, basic safety precautions should always be followed including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handle or knobs. 3. Always use the accessory handle or wear protective, insulated oven mitts when inserting or removing items from the hot oven.
- Page 3 4. After re-assembling your oven, we recommend that you run it at MAX temperature for approximately 15 minutes to eliminate any packing oil that may remain after shipping. When begin to use: 1. Confirm the marked power consumption is in conformity with your household electric power. 2.
- Page 4 Glass Door: Transparent tempered glass allows you to view the cooking process conveniently. Crumb Tray: Hold the crumb during baking food to facilitate cleaning. Rotisserie Fork: Use to roast a variety of meats and poultry. Rotisserie Handle: Allows you to pick up Rotisserie Fork. Using Your Oven: A.
- Page 5 with a base diameter no more than hotplate set value. Operation Instructions 1. Plug in the power socket 2. Turn Smaller Hotplate Knob to “0” (Smaller hotplate no operation), to “300W” (smaller hotplate in 300 Watts), to “400W” (smaller hotplate in 400 Watts), to “700W” (smaller hotplate in 700 Watts) 3.
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