CDA CRI751 Use And Maintenance page 8

• Clean regularly surfaces that can come in contact
with food and accessible drainage systems.
• Store raw meat and fish in suitable containers in the
refrigerator, so that it is not in contact with or drip
onto other food.
• Two-star frozen-food compartments are suitable for
storing pre-frozen food, storing or making ice-cream
and making ice cubes.
• One-, two- and three-star compartments are not
suitable for the freezing of fresh food
Compartments
TYPE
1 Fridge
!
2
Freezer
@
3 Freezer
#
4
Freezer
$
5
Freezer
Target storage
Appropriate food
temp.[ C]
O
Eggs, cooked food, packaged food, fruits and
+2≤+8 vegetables, dairy products, cakes, drinks and
other foods are not suitable for freezing.
Seafood
aquatic
≤-18 (recommended for 3 months, the longer the
storage time, the worse the taste and nutrition),
suitable for frozen fresh food.
Seafood
aquatic
≤-18 (recommended for 3 months, the longer the
storage time, the worse the taste and nutrition),
are not suitable for frozen fresh food.
Seafood
aquatic
≤-12 (recommended for 2 months, the longer the
storage time, the worse the taste and nutrition),
are not suitable for frozen fresh food
Seafood
aquatic
≤-6 (recommended for 1 months, the longer the
storage time, the worse the taste and nutrition),
are not suitable for frozen fresh food.
(fish, shrimp,
products
(fish, shrimp,
products
(fish, shrimp,
products
(fish, shrimp,
products
- 8 -
shellfish), freshwater
and meat products
shellfish), freshwater
and meat products
shellfish), freshwater
and meat products
shellfish), freshwater
and meat products