D3 series full product line, range, gas cooktops, electric single oven, convection microwave hood, electric warming drawer, refrigerator/freezer, dishwasher (36 pages)
Summary of Contents for Viking F1737G
Page 1
IKING USE AND CARE MANUAL Viking Range Corporation 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information call 1-888-VIKING1 (845-4641), or visit the Viking Web site at vikingrange.com Freestanding Gas Self-clean Ranges F1737G (M0306VR)
Page 2
We appreciate your choosing a Viking Range Corporation - - D D o o n n o o t t s s t t o o r r e e o o r r u u s s e e g g a a s s o o l l i i n n e e o o r r o o t t h h e e r r f f l l a a m m m m a a b b l l e e v v a a p p o o r r s s a a n n d d l l i i q q u u i i d d s s i i n n t t h h e e v v i i c c i i n n i i t t y y o o f f t t h h i i s s o o r r a a n n y y o o t t h h e e r r a a p p p p l l i i a a n n c c e e .
Page 3
I I m m p p o o r r t t a a n n t t S S a a f f e e t t y y I I n n s s t t r r u u c c t t i i o o n n s s 10.
Page 4
B B e e f f o o r r e e Y Y o o u u U U s s e e Y Y o o u u r r N N e e w w R R a a n n g g e e 18.
Page 5
I I N N F F R R A A R R E E D D B B R R O O I I L L C C O O N N V V E E C C T T I I O O N N D D E E H H Y Y D D R R A A T T E E The broil burner at the top of the With the temperature control on oven heats the metal screen until it...
U U s s i i n n g g Y Y o o u u r r R R a a n n g g e e T T E E M M P P E E R R A A T T U U R R E E S S E E T T T T I I N N G G G G U U I I D D E E L L I I N N E E S S * * HEAT SETTING L L i i g g h h t t i i n n g g t t h h e e B B u u r r n n e e r r s s Simmer...
Page 7
G G r r i i l l l l O O p p e e r r a a t t i i o o n n G G r r i i d d d d l l e e / / S S i i m m m m e e r r P P l l a a t t e e , , B B a a k k e e B B u u r r n n e e r r , , I I n n f f r r a a r r e e d d B B u u r r n n e e r r Turning the thermostat counter clockwise to any “on”...
Page 8
G G r r i i l l l l C C o o o o k k i i n n g g C C h h a a r r t t G G r r i i l l l l C C o o o o k k i i n n g g C C h h a a r r t t F F O O O O D D W W E E I I G G H H T T F F L L A A M M E E...
Page 9
C C o o o o k k i i n n g g S S u u b b s s t t i i t t u u t t e e C C h h a a r r t t s s K K i i t t c c h h e e n n E E q q u u i i v v a a l l e e n n t t s s a a n n d d M M e e t t r r i i c c s s In many cases, a recipe requires an ingredient which is not readily Measure...
Page 10
•Infrared Convection Broil: Exactly the same as regular broiling with the C C o o n n v v e e c c t t i i o o n n B B a a k k i i n n g g additional benefit of air circulation by the motorized fan in the rear of Convection baking is the process of cooking food with a flow of heated the oven.
Page 11
T T o o B B a a k k e e : : B B a a k k i i n n g g T T i i p p s s 1. Arrange the oven racks in the desired position BEFORE heating the •A A s s a a g g e e n n e e r r a a l l r r u u l l e e , , t t o o c c o o n n v v e e r r t t c c o o n n v v e e n n t t i i o o n n a a l l r r e e c c i i p p e e s s t t o o c c o o n n v v e e c c t t i i o o n n oven.
Page 12
S S o o l l v v i i n n g g B B a a k k i i n n g g P P r r o o b b l l e e m m s s C C o o n n v v e e n n t t i i o o n n a a l l B B a a k k i i n n g g C C h h a a r r t t Baking problems can occur for many reasons.
Page 13
C C o o n n v v e e n n t t i i o o n n a a l l / / C C o o n n v v e e c c t t i i o o n n R R o o a a s s t t i i n n g g T T i i p p s s C C o o n n v v e e n n t t i i o o n n a a l l R R o o a a s s t t i i n n g g C C h h a a r r t t T T y y p p e e a a n n d d W W e e i i g g h h t t T T e e m m p p e e r r a a t t u u r r e e...
Page 14
I I n n f f r r a a r r e e d d C C o o n n v v e e n n t t i i o o n n a a l l B B r r o o i i l l i i n n g g T T o o u u s s e e t t h h e e I I n n f f r r a a r r e e d d B B r r o o i i l l e e r r : : 1.
Page 15
C C o o n n v v e e n n t t i i o o n n a a l l / / C C o o n n v v e e c c t t i i o o n n B B r r o o i i l l i i n n g g C C h h a a r r t t C C o o n n v v e e c c t t i i o o n n D D e e h h y y d d r r a a t t i i o o n n This oven is designed not only to cook, but also to dehydrate fruits and T T y y p p e e a a n n d d...
Page 16
S S e e a a l l e e d d S S u u r r f f a a c c e e B B u u r r n n e e r r s s ( ( I I f f a a p p p p l l i i c c a a b b l l e e ) ) B B u u r r n n e e r r C C a a p p s s Wipe up spill-overs as soon as possible after they occur and before The surface burner caps should be routinely removed and cleaned.
Page 17
G G r r i i d d d d l l e e / / S S i i m m m m e e r r P P l l a a t t e e G G r r i i l l l l 1.
Page 18
S S e e l l f f - - C C l l e e a a n n C C y y c c l l e e S S t t a a i i n n l l e e s s s s S S t t e e e e l l P P a a r r t t s s All stainless steel parts should be wiped regularly with hot, soapy water at the end of each cooling period and with liquid stainless steel cleaner C C A A U U T T I I O O N N : :...
Page 19
R R e e p p l l a a c c i i n n g g I I n n t t e e r r i i o o r r O O v v e e n n L L i i g g h h t t s s B B e e f f o o r r e e s s t t a a r r t t i i n n g g t t h h e e S S e e l l f f - - C C l l e e a a n n c c y y c c l l e e : : 1.
Page 20
Dealer’s Name service agency, call the dealer from whom the product was purchased or Viking Range Corporation. I I M M P P O O R R T T A A N N T T : Retain proof of original purchase to establish warranty period.
Need help?
Do you have a question about the F1737G and is the answer not in the manual?
Questions and answers