Chapter-10: Practical And Useful Information - Sharp QW-D21I492X-EN User Manual

Table of Contents

Advertisement

CHAPTER -10: PRACTICAL AND USEFUL INFORMATION
If there are partial food wastes left on the dishes
• Dishes placed incorrectly into the machine, sprayed water did not reach the related places.
• Basket overly loaded.
• Dishes leaning against one another.
• Small amount of detergent added.
• An unsuitable, wash programme selected.
• Spray arm clogged with food wastes.
• Filters clogged.
• Filters incorrectly fitted.
• Water drain pump clogged.
If there are whitish stains on the dishes
• Insufficient detergent is being used
• Rinse aid dosage setting at a very low level.
• No special salt is being used despite the high degree of water hardness.
• Water softener system setting is at a very low level.
• Salt compartment cap not closed properly.
Won't dry
• A programme without a dry operation has been selected.
• Rinse aid dosage set too low
• Dishes unloaded too fast.
If there are rust stains on the dishes
• Stainless-steel quality of the dishes washed is insufficient.
• High rate of salt in the wash water.
• Salt compartment cap not properly closed.
• Too much salt spilt into the sides and into the machine while filling it with salt.
• Poor mains grounding.
Call for service if the problem still persists after taking the above measures or in case of any
malfunction not described above.
PRACTICAL AND USEFUL INFORMATION
1- When you won't be using your machine for an extended period
• Unplug the machine and then turn the water off.
• Leave the door slightly ajar in order to prevent the formation of unpleasant smells.
• Keep the machine interior clean.
2- Eliminating water droplets
• Wash the dishes with the intensive programme.
• Take all of the metal containers in the machine out.
• Do not add detergent.
3- If you properly place your dishes into the machine, you will be using it in the best way in
terms of energy consumption, washing and drying performance.
4- Clean all rough waste before you place dirty dishes to the machine.
5- Operate the machine after it is completely full.
6- Use the pre-washing program only when necessary.
7- Observe program information and average consumption values table when selecting a
program.
8- Since the machine will reach high temperatures, it should not be placed near a refrigerator.
9- If the appliance is located in a place where the risk of freezing exists, you must completely drain
the water that has remained in the machine. Turn off the water tap, disconnect the water inlet hose
from the tap and allow the interior water to drain.
The dishwasher contains biocidal product in the PP sump filter to prevent bacterial growth.
Active Substance: zinc pyrithione (CAS No: 13463-41-7)
EN-23

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents