Table of Contents
Advertisement
Food
Pizza, frozen
Pizza American, fro-
zen
Pizza, chilled
Pizza Snacks, frozen
French Fries, thin
French Fries, thick
Wedges / Cro-
quettes
Hash Browns
Lasagne / Cannello-
ni, fresh
Lasagne / Cannello-
ni, frozen
Oven baked cheese
Chicken Wings
9.13 Defrost
• Remove the food packaging and put
the food on a plate.
• Use the first shelf position from the
bottom.
• Do not cover the food with a bowl or
a plate, as this can extend the defrost
time.
Food
Quantity
(kg)
Chicken
1
Meat
1
Meat
0.5
Trout
0.15
Strawber-
0.3
ries
Temperature (°C)
200 - 220
190 - 210
210 - 230
180 - 200
200 - 220
200 - 220
220 - 230
210 - 230
170 - 190
160 - 180
170 - 190
190 - 210
Defrosting
Further de-
time (min)
frosting time
(min)
100 - 140
20 - 30
100 - 140
20 - 30
90 - 120
20 - 30
25 - 35
10 - 15
30 - 40
10 - 20
Time (min)
15 - 25
20 - 25
13 - 25
15 - 30
20 - 30
25 - 35
20 - 35
20 - 30
35 - 45
40 - 60
20 - 30
20 - 30
• For large portions of food place an
upturned empty plate on the bottom
of the oven cavity. Put the food in a
deep plate or dish and set it on top of
the plate inside the oven. Remove
shelf supports if necessary.
Comments
Put the chicken on an upturned
saucer in a big plate. Turn halfway
through.
Turn halfway through.
Turn halfway through.
-
-
ENGLISH
23
Shelf position
2
2
2
2
3
3
3
3
2
2
3
2
Advertisement
Table of Contents
