Bron COUCKE RACL02 Instructions

R R A CLETTE A PPL IA NCE
I I NSTRUCT IONS (TO BE KEP T)
P P LEA SE R EA D CA REFU LLY A ND A P PLY THE FOL LOWING IN N ST RUCTIONS
CAUTION :
- This appliance is not expected to be used by people (included children) whose physical, sensory or mental capacities are reduced, or by people devoid
of experiences or knowledges, except if they can be granted, by a person responsible for their security , of a supervision in order to make correct use
of this product.
- Children must be kept closely watched to be sure they don't play with the item.
- The appliance must be stable and in a horizontal position : leave at least a 30 cm margin to the wall.
The raclette appliance « L'ALPAGE » is an electric appliance that needs to be used carefully like any other appliance :
- Never use this appliance near inflammable materials
- Don't use the appliance on a wet surface or with wet hands
- Don't heat the appliance without cheese, except for the preheating
- If you must stop eating raclette, you have to unplug the electric cable from the the supply area.
Before use:
- Before each use, unroll entirely the electric cable
- Be sure that the voltage is the same than the voltage indicated on the appliance, under the base.
- Plug in first the electric cable on the appliance then after on the supply area
- If the electric cable is damaged, change it with a new one (ref 5007 to apply to your retailler)
- Avoid any contact between the electric cable and the heating box and the resistances
- The socket must be equipped with a ground phase
- If you need an extension cable, be sure that this extension is grounded. The section of the wires must be egal or superior to 1 mm2.
- If you use an extension cable, take arrangements to avoid that someone take his feet in the extension.
How to use:
- The appliance is ready, the preheating last about 10 minutes. At the first use a small release of smell and smoke can occur, it is quite normal.
- Put the half round cheese on the cheese holder, you may have to scrape a little the rind of the cheese. Pay attention to place the surface of the
cheese parallel to the heating box. Put the cheese in the axis of the cheese holder.
- Adjust the height of the heating box with the black round button : the surface of the cheese must be placed at about 1 cm of the resistance. If the
distance is bigger you will heat all the cheese and you will have to wait a long time between each « raclette ».
- Let heat the cheese about 30 seconds, depending on your taste if you want to gril or not the surface of the cheese.
- Then move forward the cheese : the cheese holder slope using the round black ball.
- Scrape the melted surface of the cheese without pressing with our special raclette knife (option ref. CAR01 to apply to your retailer) in order to
obtain a hot and soft raclette. From time to time you will have to cut the edges of the cheese rind (in French « religieuses ») with the raclette knife
(manufactured with a double blade : one side to scrape cheese and the other one to cut « religieuses ») : we advise you to put the « religieuses » on
the surface of the cheese for the next raclette.
- I I t is esse nt ial not to to uc h the st eely part s of the racle e tte a pplia nce wh ile us ing it . V ery high temp erat ures ca n be reac he d and
m m ay ca use severe i nj uries .
Ideas / acompaniments:
- Use a good raclette cheese. Ask for an advise from your cheese seller : to preferably use a cheese especially adapted, called « raclette ».
Consider that each one will eat about 200 gr of cheese.
- Accompaniments : Potato in « dress of the fields » (cooked with the vapor and been useful with the skin), Gherkins, small onions, small vegetables
with the vinegar, Pepper with the mil, sweet herbs or ground grasses of Provence, or mix special « scraper »
Pork-Butcheries : Ham believed or white (Parma, Bayonne) in fine sections, meat of the Grisons, Pancetta, Coppa, smoked Bacon (country).
After use:
- Unplug the electric cable f f rom t t he s upply area first, and let the appliance coming colder before moving it.
- D D o not touc h s teel y part s t ha t c an sta y ho t a nd c au se b urns.
- Keep the appliance out of the reach of children
Cleaning:
- The appliance must b b e cold and u u npl ugged : clean the appliance with a non abrasive moist sponge
- Don't put the appliance in water (the washing machine is to be avoided)
- Don't put water on the resistance or on the socket or on electric parts of the appliance.
TECHNICAL CARACTERISTICS :
Power : 850 Watts
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Tension : 230V/50Hz (RACL01-RACL05) 210V/50HZ (RACL02)
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Length : 530 mm
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Width : 265 mm
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Height: 250 mm mini / 400 mm maxi
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Adjustment height of the heating box by toothed rack
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Weight : 3,700 kg
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Removable electric cable : length 2,20 m ( 2m for RACL02)
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Very fast cooking : from 30 to 45 seconds approximately
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R R EF.RA C L01(230 V ) - - RE F.RA C L02(110 V ) – – REF .RA CL05 (230 V )
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