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4.3 Ignition
Once the tank has been filled up, the stove is ready to be turned on.
Put the lever in position 2 (fig. 13) and lower it to stand-by position (fig.14); the pellet will fall down until
the brazier is full; now you can open the main door and position a natural solid igniter on top of the pellet
in the brazier and light it using a flame; leave the door ajar for a couple of minutes or even longer (this
depends on the outdoor temperature and on the chimney flue) Close the door only when the flame
reaches a minimum height of about 7 cm, so as to lick the holes located in the rear wall. The hot spot is
now on.
CAUTION: always clean the brazier prior to each ignition to avoid false starts and production of
smoke.
If there is little ash residue, clean it by means of the shaker (page. 12); in case of hard-to-clean ash
residue, take out the brazier by pulling the shaker lever and manually clean it.
CAUTION: this operation must always be carried out when the hot spot is off and cold.
CAUTION RISK OF BURNS.
4.4 Combustion mode
The power between the maximum and minimum position can be modulated using the specific knob (fig.15);
MIN
MAX
Maximum power: Max Position
Minimum power: Min Position
POSITION 2
Fig. 13
Fig. 15
11
Fig. 14
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