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margherita
Pizza
Ingredients:
pizza dough (store-bought is fine), about 5 oz or ¹/3 lb
oil for brushing
flour, for dusting
3 oz shredded mozzarella cheese
4 tbsp tomato sauce
basil, for topping
Directions:
Roll out the pizza dough until it fits neatly in the Pizza Pan. Ensure that there is
enough space on the sides for the pizza to expand. Brush the dough with the
tomato sauce, then top with the cheese and basil. Place the Pizza Pan in the
Crisper Basket and air fry at 375ºF for 10-12 minutes, or until the cheese has
melted and the crust is golden. Garnish with basil leaves.
∙ 18 ∙
apple
crumble
Ingredients:
2 large tart apples, peeled and sliced
2 tbsp lemon juice
4 tbsp brown sugar
4 tbsp quick-cooking oats
4 tbsp butter, melted
dash ground cinnamon
whipped cream or vanilla ice cream, optional
Directions:
Place apples in the Baking Dish; sprinkle with lemon juice. Combine the
brown sugar, oats, butter and cinnamon; sprinkle over apples. Cover and
bake at 350°F for 30 minutes. Check the crumble and bake 15 minutes longer,
or until apples are tender. Serve with whipped cream or ice cream if desired.
∙ 19 ∙
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