Related Manuals for Oster 4761
Summary of Contents for Oster 4761
- Page 1 Use and Care Instructions Electric Indoor plus recipes and tips for indoor Grills grilling with great outdoor flavor.
- Page 2 15. Fuels such as charcoal briquettes are not to be used with this appliance. 16. Do not cover grill with any metal, such as aluminium foil or pot cover, as this will cause e x c e s s i v e h e a t b u i l d - u p .
- Page 3 With its specially designed reflective drip pan and bowl, you get fat-free cooking, no mess, virtually no smoke, easy clean-up and great taste in one great product.This grill is simple to use. In less than five minutes it can be set up and ready to cook.
- Page 4 For easier cleaning of the parts later, lightly spray the grid, and drip pan with Pam@ or other vegetable oil spray before grilling. If it should be necessary to move the grill, grasp the handles and gently lift the grill. Do not slide the base across the counter as it may scratch the surface.
- Page 5 The Heating element’s unique shape provides better heat distribution over the entire grid. This prevents cold spots in the corners so you can grill more food at one time, and at a faster, more efficient rate. After grilling, just wipe the ele- ment clean with a damp cloth or sponge.
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Page 6: Cooking Time
You can find liquid smoke next to the barbecue sauce in your local grocery store. Any of the foods you would normally broil on an outdoor grill or in a range broiler can be done on your new Electric Indoor Grill. Here are some suggested foods and cooking times, based on the food being at refrigerated temperatures. - Page 7 Combine olive oil, Italian salad dressing mix, and lemon juice. Add chicken breasts, turn to coat well. Let stand for 5 minutes. Preheat Electric Indoor Grill for 2-3 minutes. If you have variable temperature control, turn it to the “HIGH” setting. Place chicken on lightly oiled grill grid or grate.
- Page 8 Preheat Electric Indoor Grill for 2-3 minutes. If you have variable tempera- ture control, turn it to the “HIGH” setting. Grill veal chops, turning once or twice until browned outside and just barely pink at center, about 10 to 12 minutes total. Serves 6.