Table of Contents
Advertisement
Recommended settings for Air Fry
Food
Chips
Potato pockets, filled
Potato rösti
Chicken goujons, nuggets, frozen Air Fry tray
Fish fingers
Broccoli, breaded
Keeping food warm
Tips for keeping food warm
¡ Using the "Keep warm" heating function prevents
condensation from forming. You will not have to
wipe down the cooking compartment.
¡ To prevent the food from drying out, you can cover
it.
¡ Do not keep food warming for longer than 2 hours.
¡ Be aware that some types of food will actually con-
tinue cooking when you are keeping them warm in
the oven.
Baking
Recommended settings for one-level baking
Food
Victoria sponge cake
Rich fruit cake
Rich fruit cake
Fruit pie
Fruit pie
1
Preheat the appliance.
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Switch on the ventilation function "Crisp Finish".
3
Accessory/cookware Shelf pos-
Air Fry tray
or
Universal pan
Air Fry tray
or
Universal pan
Air Fry tray
or
Universal pan
or
Universal pan
Air Fry tray
or
Universal pan
Air Fry tray
or
Universal pan
Accessory/cookware Shelf pos-
x 2
20 cm diameter cake
tin
Deep, 23 cm dia-
meter tin
Deep, 23 cm dia-
meter tin
20 cm diameter plate
or
Pie tin
20 cm diameter plate
or
Pie tin
Type of
ition
heating
→ Page 8
3
3
3
3
3
3
29.7 Meals and tips for cooking for Great
Britain
Recommended settings for meals with British cooking
habits.
Also follow the instructions in the individual sections.
This section contains only special additional informa-
tion relating to British meals and cooking habits.
Type of
ition
heating
→ Page 8
2
2
2
2
2
How it works en
Temperature in
Cooking time in
°C
mins
180-200
15-20
180-200
15-20
180-200
15-20
180-200
8-12
180-200
10-20
180-200
10-20
Temperature in
Cooking time in
°C
mins
1
160-170
20-25
140-160
120-180
130-150
150-180
160-170
55-70
170-190
60-75
37
Advertisement
Table of Contents
