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Oven (Air Fryer)
User Manual
Model: SAT15003
* Before using or installing this product, please read this manual carefully and all safety precautions

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Table of Contents
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Summary of Contents for anko SAT15003

  • Page 1 Oven (Air Fryer) User Manual Model: SAT15003 * Before using or installing this product, please read this manual carefully and all safety precautions...
  • Page 2: Table Of Contents

    Index Table Important safeguard Precautions before installation and use Product Overview Control Panel Auto Cook Menu Operation 10-12 Other features Cleaning and Maintenance Troubleshooting 15-16 Error code table Product specification Warranty...
  • Page 3: Important Safeguard

    Important Safeguards When using electrical appliances, basic safety precautions should always be followed, including the following: READ ALL INSTRUCTIONS 1. This product is intended for household use only. Do not use outdoors or for commercial purposes other than those recommended in the instructions. To protect against electric shock do not immerse the appliance, power cord, plugs in water or other liquids.
  • Page 4 Important Safeguards 23. After each use, the water tank must be emptied and dried to ensure hygiene. 24. Do not open, inspect, modify, repair the steam oven or replace any parts that do not comply with the safety regulations. Cleaning instructions for the cooking surface, please refer to section “Cleaning and Maintenance”.
  • Page 5: Precautions Before Installation And Use

    Precautions before installation and use 1. The Steam Oven is for domestic household use only and not designed for commercial use. 2. IMPORTANT! Risk of fire exist. The oven is intended for Counter-top use only. It is not intended for built-in use or placed inside the kitchen cabinet or other enclosed space.
  • Page 6: Product Overview

    Product overview...
  • Page 7 Product overview Integrated water tank Parts To ensure the door is closed before the starts cooking Door safety interlock Interior Lighting Illuminate inner cavity. Pizza Pan For pizza or large round cakes. Screws Used to fix the detachable rail to cavity. Detachable from cavity wall.
  • Page 8: Control Panel

    Control Panel Symbol Meaning Symbol Meaning Temperature setting French fry Cooking time setting Chicken wing Increase/ reduce setting Barbecue values Interior lighting Pizza Refill water Cake Self-clean Air fry Steam convection Start/Pause; and Power ON/OFF Steam cooking...
  • Page 9: Auto Cook Menu

    Auto Cook Menu Cooking time Default Default Cooking mode cooking Temp. adjust adjust temp. time 100 ℃ 30 minutes 1 to 35 minutes Steam cook adjustable Steam Convec. 150 ℃ 30 minutes 100-200 ℃ 1 to 60 minutes Air Fry 200 ℃...
  • Page 10: Operation

    OPERATION Before using for the first time 1. Remove all packaging and accessories, clean and dry all accessories, including integrated water tank. 2. Fully fill the water tank with water at room temperature, then close the lid. 3. Install the water tank by pushing it firmly towards the oven. 4.
  • Page 11 OPERATION Cook with Steam There are two modes for cooking with steam: Steam cooking and Steam convection. Steam cooking can keep foods soft and moist. It is suitable for vegetables, seafood and so on. It is also well for to reheat ready meal or tin foods. Steam convection combines the feature of steam and convection cooking.
  • Page 12 OPERATION 2. When frying foods like chicken nuggets or bacon, place food directly on the wire rack which can help to drip oil and keep dry. Insert food tray underneath the rack for collecting dripped oil. 3. Close the door. Press air fry function button Press button at to adjust desired temperature.
  • Page 13: Other Features

    Other Features Self-Cleaning For removal of odour and descale the vapor vent, it is recommended to do self-clean regularly. A cleaning alarm is set in the oven, after 80hours of usage, the display will flash with ‘CLER’. User shall carry out self-cleaning function to reset the time count. The self-cleaning function will take approximately 60 minutes to complete the cycle.
  • Page 14: Cleaning And Maintenance

    Cleaning & Maintenance IMPORTANT! Clean the oven each time after use, this can avoid food residue and oily juice from getting stuck on cavity wall, which may cause odour and hygiene issues. Disconnect the power cord before cleaning. • Always allow the appliance to cool down before cleaning. •...
  • Page 15: Troubleshooting

    TROUBLESHOOTING Trouble Possible Cause Solution The oven is not Remove plug from outlet and re- plugged in securely. insert. Plug another appliance into the Problem with power Oven cannot start outlet to check if the outlet is outlet working. Fuse or circuit breaker Replace fuse or reset circuit blow breaker...
  • Page 16 TROUBLESHOOTING The door is not Close the door again and press properly shut firmly to the cavity The door seal may be distorted Door seal not properly due to high temperature. Check Steam or water leaks installed the seal is flat without folding. at door Contact the maintenance center Door frame deform for...
  • Page 17: Error Code Table

    KMART store Carry out self-clean function 1 time. Please refer to Self- clean alert p.13 for detail instruction. CLER Product Specification Model no. SAT15003 Rated voltage 220-240V Rated frequency 50-60Hz Steam cooker: 985W Rated power...
  • Page 18: Warranty

    12 Month Warranty Thank you for your purchase from Kmart. Kmart Australia Ltd warrants your new product to be free from defects in materials and workmanship for the period stated above, from the date of purchase, provided that the product is used in accordance with accompanying recommendations or instructions where provided.
  • Page 19 Appendix – Cooking guide Dish Cooking Cook temp. Cook time mode Steam vegetable 100 ℃ 30 minutes Steam cook (200g) Steam bread 100 ℃ 15 minutes Steam cook Steam egg 100 ℃ 12 minutes Steam cook (1-4serv) 100 ℃ 15 minutes Steam fish Steam cook (200g)

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