anko TP-1302 Quick Start Manual
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anko TP-1302 Quick Start Manual

Depp fat fryer
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DEPP FAT FRYER
MODEL: TP-1302
220-240V~ 50Hz 2100W

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Summary of Contents for anko TP-1302

  • Page 1 DEPP FAT FRYER MODEL: TP-1302 220-240V~ 50Hz 2100W...

  • Page 2: Description Of The Appliance

    DESCRIPTION OF THE APPLIANCE 2. BASKET TEMPERATURE ADJUSTMENT TIMER CONTORL UNIT 6. HEATING ELEMENT OIL TANK ENCLOSURE Safe and protecting points In order to avoid personal injury and prevent property damage, when using this appliance, please observe the following points: 1.
  • Page 3 2. To protect against electrical shocks, do not immerse unit, cord, or plug in water or other liquid 3. Close supervision is necessary when any appliance is used by or near children. 4. Disconnect item from mains power outlet when cleaning and the item is not in use.
  • Page 4 knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance. 16. The appliance is not intended to be operated by means of an external timer or separate remote-control system.
  • Page 5 Wipe the fryer cover and control unit with a damp cloth. Never immerse the control unit in water or other liquid. Never wash the control unit in a dishwasher. Attention: Use soft wet cloth to wipe away grease and dirt from outer housing body and top lid.

  • Page 6: How To Use

    • Use only, reliable standard brand of vegetable shortening or cooking oil for fryer. Frying foods in butter, margarine, olive oil, or animal fat are not recommended because of lower smoking temperatures. IMPORTANT! BEFORE FRYING, REMOVE EXCESS MOISTURE FROM FOOD BY BLOTTING WITH KITCHEN PAPER OR SIMILAR.
  • Page 7 amount of oil in the removable oil tank must always be between the MIN and MAX level marking never exceed the MAX mark. To preheat 1. Close the fryer cover and plug the fryer into a 220-240V AC power outlet. Turn the temperature control to the desired temperature.

  • Page 8: Care And Cleaning

    o appear on the viewing window. This will slowly disappear during cooking if the window is kept clean. CAUTION: It is normal for steam to escape from the cover vents during frying. To prevent steam burns keep hands and face away from the vents. When frying time has elapsed, open the cover.

  • Page 9: Helpful Hints

    Wash the cover in hot, soapy water. HELPFUL HINTS 1. When using fryer from the first time, a slight odor or light smoking may occur as manufacturing residue evaporates. This is normal during initial use. 2. Fry foods of equal size and thickness as they will fry more evenly and at the same speed.

  • Page 10: Warranty

    The oil has an unpleasant odor. The oil smokes when it is heated. The oil foams excessively during frying READ AND SAVE THESE INSTRUCITONS FOR FURTURE REFERENCE WARRANTY 12 Month Warranty Thank you for your purchase from Kmart. Kmart Australia Ltd warrants your new product to be free from defects in materials and workmanship for the period stated above, from the date of purchase, provided that the product is used in accordance with accompanying recommendations or instructions where provided.

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