Braun FX3030 Owner's Manual page 10

MIXING
Max. 500 g flour plus other ingredients
For mixing cake dough or sponges use the blade n.
NOTE: The kneading hook v is not suitable for mixing cake doughs or sponges.
Cake Mixture
2 Methods
1. Cream butter with sugar end eggs
pour in milk and carefully fold in
flour with pulse mode.
2. Pour all ingredients except liquids
into the food processor bowl.
3. Add required liquids through the
filling tube of the lid while the motor
is running. Finally add ingredients
like raisins manually.
Sponge
1. Cream eggs and water (if required)
and sugar
2. fold in flour with pulse mode
3. add cocoa powder
BLENDING
Use the blade n for blending soups, shakes, etc.
Maximum capacity 2 l
Speed 10
(otherwise the bowl may overflow)
Milk Shakes
1. Pour coarsely chopped fruit into the food processor bowl.
2. Put on the lid and lock in place. With speed 15, blend fruit first
3. Add liquid at speed 10 and finish blending.
NOTE: When blending milk, it will froth. Use smaller Quantities.
Pg 9
Speed/Time
6 / ca. 1 min
6 / ca. 15 secs
15 / ca. 10-15 x «P»
15 / ca. 1 min
Speed/Time
15 / ca. 2 mins
15 / ca. 4 mins
8 / 5 x «P»
8 / 3 x «P»