BOMANN GSPE 7414 TI Instruction Manual page 37

Cutlery basket / cutlery rack
WARNING: Risk of injury!
• Cutlery must not protrude above the cutlery basket
base.
• Knives and other utensils with sharp points must
be placed with the tip down in the cutlery basket or
in a horizontal position in the dishwasher basket
and/or on the cutlery rack.
NOTE:
If necessary, remove the basket and/or the rack to
create more space for large dishware.
1 Soup spoon 4 Teaspoon
2 Fork 5 Dessert
3 Knife spoon
Cutlery basket
The basket is equipped with grid inserts in which the
cutlery is arranged uniformly and with the handles
downwards.
6 Serving spoon
7 Serving fork
8 Gravy ladle
37
Cutlery rack
Use the shelf in the upper basket for long cutlery
types, such as serving cutlery, salad servers and
kitchen knives.