For Steam Cooking - Sharp KA-74Z68BNM-PL User Manual

heating a room.
• Do not use the oven door handles to lift or move the
appliance.
• All possible measures have been taken to ensure
your safety. Since the glass may break, care should
be taken while cleaning to avoid scratching. Avoid
hitting or knocking the glass with accessories.
• Make sure that the supply cord is not trapped or
damaged during installation. If the supply cord is
damaged, it must be replaced by the manufacturer,
its service agent or similarly qualified persons in
order to prevent a hazard.
• Do not let children climb on the oven door or sit on it
while it is open.
• Please keep children and animals away from this
appliance.

1.2 for Steam cookinG

• The water must be poured into the water reservoir
before oven operating.
• Do not add water to the water reservoir when the
oven is hot.
• When the oven door is opened, steam may escape
from the inside. Be careful when opening the oven
door, as this may create a risk of burning.
• As a result of steam cooking, moisture may remain
in the oven. Since moisture may cause corrosion,
make sure that the oven interior dries after cooking.
• Use drinking water in the oven for steam cooking.
Do not use flammable alcohol or solids with solid
particles instead of water.
• Use stainless dishes for steam cooking.
• At the end of each steam cooking, if there is some
water left in the water tank, it should be cleaned and
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