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This appliance is intended to be used in household and similar
applications such as: staff kitchen areas in shops, offices and
other working environments; farm houses; by clients in hotels,
motels and other residential environments; bed and breakfast
type environments.
Only use microwave-safe containers and utensils.
Metallic containers for food and beverages are not allowed during
microwave cooking.
Do not leave the oven unattended when using disposable plastic,
paper or other combustible food containers.
The microwave oven is intended for heating food and beverages.
Drying of food or clothing and heating of warming pads, slippers,
sponges, damp cloth and similar may lead to risk of injury,
ignition or fire.
If food being heated begins to smoke, DO NOT OPEN THE
DOOR. Turn off and unplug the oven and wait until the food has
stopped smoking. Opening the door while food is smoking may
cause a fire.
Microwave heating of beverages can result in delayed eruptive
boiling, therefore care has to be taken when handling the
container.
The contents of feeding bottles and baby food jars shall be stirred
or shaken and the temperature checked before consumption, in
order to avoid burns.
Do not cook eggs in their shells and whole hard boiled eggs
should not be heated in microwave ovens since they may
explode even after microwave cooking has ended.
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