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25.5 List of foods
Recommended settings for a variety of foods, sorted into food categories.
Recommended settings for various types of food
Food
Victoria sponge cake
Rich fruit cake
Rich fruit cake
Fruit pie
Fruit pie
Quiche
Quiche
Bread or white bread
Bread or white bread
Scones
Biscuits
Small cakes
Pavlova
Yorkshire pudding
Pizza, homemade
Pizza, homemade, thin base
Victoria sponge cake, 2 levels
Biscuits, 2 levels
Biscuits, 3 levels
Beef, Top side, Top rump
Lamb, Leg, bone-in
Preheat the appliance.
1
Preheat the appliance for five minutes. Do not use the rapid heating function.
2
Slide the universal pan underneath the wire rack.
3
4
Add the food after approx. one hour.
5
Preheat the appliance for 5 minutes.
6
Turn the food occasionally.
Preheat the appliance for three minutes.
7
Turn the food several times.
8
28
Accessory/cookware Shelf pos-
2x
20 cm diameter cake
tin
Deep, 23 cm dia-
meter tin
Deep, 23 cm dia-
meter tin
20 cm diameter plate
or
Pie tin
20 cm diameter plate
or
Pie tin
Dark coated quiche
tin
Dark coated quiche
tin
Loaf tin, 1 x 900 g or
2 x 450 g
Loaf tin, 1 x 900 g or
2 x 450 g
Baking sheet on wire
rack
Baking sheet on wire
rack
12-cup-tin
Baking sheet on wire
rack
12-cup-tin
Baking tray
Pizza tray
4x
20 cm diameter cake
tin
2x
Baking sheet on wire
rack
3x
Baking sheet on wire
rack
Wire rack
Wire rack
Heating
ition
function
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2
2
2
2
2
3
3
2
2
3
3
3
3
3
3
2
3+1
3+1
5+3+1
2
2
Temperature in
Cooking time in
°C/grill setting
mins
1
160-170
20-25
140-160
120-180
130-150
150-180
160-170
55-70
170-190
60-75
190-210
30-40
190-210
35-45
1
180-200
20-30
190-200
40-50
1
180-200
10-14
1
140-160
10-25
2
140-160
20-30
1
90-100
120-180
1
200-220
15-25
200-220
25-35
210-220
25-30
1
160-170
20-25
1
140-160
15-30
1
140-160
15-30
160-170
30+25
160-170
25+25
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