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PRODUCT DESCRIPTION
GENERAL OVERVIEW
1
2
5
4
11
3
2
1
COOKING SURFACE LAYOUT
1
6
ACCESSORIES
•
Wire shelf
For cookware, cake tins, roasts.
•
Baking tray
For cakes and biscuits.
•
Turnspit
For roasting larger joints of meat and poultry.
•
Storage compartment
The storage compartment is below the oven
cavity. To use the compartment, lift the lower
front door then pull it down.
3
4
5
6
7
8
9
10
2
3
5
4
Button for the turnspit
1
Display
2
Knob for the grill
3
Knob for the heating functions
4
Button for the lamp
5
Knobs for the hob
6
Heating element
7
Lamp
8
Turnspit hole
9
Fan
10
Shelf positions
11
Auxiliary burner
1
Steam outlet - number and position depend on
2
the model
Semi-rapid burner
3
Semi-rapid burner
4
Triple Crown burner
5
Rapid burner
6
WARNING! The storage
compartment can become hot
when the appliance operates.
•
Coffee pot (if applicable)
For coffee makers and small pans.
7
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