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General Information
INTRODUCTION
This Technical Service Manual has been compiled to provide the most recent service information for Wine Storage
Series appliances. The information in this manual will enable the service technician to diagnose malfunctions, per-
form necessary repairs, and return a WS Series unit to proper operational condition.
The service technician should read the complete instructions contained in this manual before initiating any repairs.
IMPORTANT SAFETY INFORMATION
Below are Product Safety Labels used in this manual.
The "Signal Words" used are WARNING or CAUTION.
When reviewing this manual, please note these differ-
ent Product Safety Labels placed at the beginning of
certain sections of this manual. You must follow the
instructions given in the boxes of the Product Safety
Labels in order to avoid personal injury and/or product
damage.
The sample Product Safety Labels below illustrate the
precautions that should be taken when the signal word
is observed.
INDICATES THAT HAZARDOUS OR UNSAFE
PRACTICES COULD RESULT IN SEVERE PERSON-
AL INJURY OR DEATH!
Indicates that hazardous or unsafe practices could
result in minor personal injury, and/or product
damage, and/or property damage!
In addition, please pay attention to the signal word
"NOTE", which highlights information that is especially
important for the topic being covered.
This manual is designed to be used by Authorized Service Personnel only. Sub-Zero, Inc. assumes no
responsibility for any repairs made on Sub-Zero refrigeration units by anyone other than Authorized
Service Technicians.
The information and images contained in this manual are the copyright property of Sub-Zero, Inc. Neither this man-
ual nor any information or images contained herein may be copied or used in whole or in part without the express
#7013423 - Revision A - April, 2009
W
ine S
W
ine S
written consent of Sub-Zero, Inc.©, all rights reserved.
torage (WS) Series
torage (WS) Series
TECHNICAL ASSISTANCE
If you should have any questions regarding the WS
Series and/or this manual, please contact:
ATTN: Service Department
Madison, WI 53744 - 4988
Customer Assistance
Phone #: (800) 222 - 7820
Facsimile #: (608) 441 - 5887
Technical Assistance
(For Technicians in Customer's Homes Only)
Phone #: (800) 919 - 8324
Warranty Claims
Phone #: (800) 222 - 7820
Facsimile #: (608) 441 - 5886
Service Department e-mail Address:
customerservice@subzero.com
7:00 AM to 7:00 PM Central Time
Monday through Friday
1-2
Sub-Zero, Inc.
P.O. Box 44988
Office Hours:
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Table of Contents
Related Manuals for Sub-Zero WS Series
Summary of Contents for Sub-Zero WS Series
- Page 1 Service Technicians. The information and images contained in this manual are the copyright property of Sub-Zero, Inc. Neither this man- ual nor any information or images contained herein may be copied or used in whole or in part without the express written consent of Sub-Zero, Inc.©, all rights reserved.
- Page 2 Warranty Details: * Includes, but is not limited to the following: This page summarizes the 2, 5 & 12 Year Warranty pro- vided with every Sub-Zero appliance, as well as the two Electronic Control System Components, Fan & Light special warranties: Switches, Fan Motors &...
- Page 3 General Information ine S torage (WS) Series ine S torage (WS) Series MODEL DESCRIPTIONS This section briefly describes the models covered in this Technical Service Manual. NOTE: Functional parts are common to each model configuration, meaning for example, models WS-30/F, WS-30/O, WS-30/S/TH, etc., will utilize common functional parts.
- Page 4 ine S torage (WS) Series ine S torage (WS) Series General Information Wine Storage Temperature Table The table below shows the temperature range of the Wine Storage Units along with general recommendations on temperatures for “serving” wines. Serving wines at the recommended temperatures will insure that white wines maintain their lively and interesting taste, and red wines will maintain their scent and flavor.
- Page 5 • Appropriate materials to cover and protect the home and its furnishings during installation Site Preparation The finished rough opening where the WS Series unit is to be installed must be properly prepared. Refer to the Finished Rough Opening Specifications on the following pages. The specifications for the framed, overlay and stain- less steel applications are identical.
- Page 6 ine S torage (WS) Series ine S torage (WS) Series Installation Information Finished Rough Opening Specifications (Model WS-30) I N S TA L L AT I O N S P E C I F I C AT I O N S TOP VIEW ( M O R M A L / N O N - F L U S H I N S E T ) 24"...
- Page 7 Installation Information ine S torage (WS) Series ine S torage (WS) Series Anti-Tip Bracket Installation THE UNIT COULD TIP FORWARD UNDER CERTAIN LOAD CONDITIONS. FAILURE TO INSTALL BOTH ANTI-TIP BRACKETS AND EXTEND LEVELERS TO FLOOR ACCORDING TO INSTALLATION MANUAL COULD RESULT IN SERIOUS INJURY OR DEATH. IMPORTANT NOTE: Placement of the two anti-tip brackets is critical.
- Page 8 ine S torage (WS) Series ine S torage (WS) Series Installation Information Flush Inset Installation Procedure: The two anti-tip brackets must be located 24''(610 mm) back from front of rough opening and a minimum of 4” (102 mm) from sides of rough opening. This will ensure that ant- tip brackets properly engage anti-tip bar at back of unit.
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