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Bread tastes better from scratch.
There's nothing like the homemade aroma of baking bread wafting through the kitchen.
Whether you're a breadmaster or a brand-new baker, the Panasonic Bread Bakery
SD-R2550 breadmaker is here to help you bake delicious bakery-style loaves every time.
This quick start guide includes recipes for various breads, delicious cakes, rising doughs,
and even gluten-free options! The enclosed Operating Instructions and Recipes booklet
contains even more mouth-watering recipes, including jams and jellies.
Thanks for having us in your home.
Included accessories
Measuring cup
(liquid)
Parts identification
Control panel and display
™
LED Indicator
Loaf size
Medium–Large–XL
Manual operation
Menu + Program #
Crust shade
Light–Medium–Dark
Press either icon
to select desired
program number
IMPORTANT: Please read the Operating Instructions before using the bread maker.
*During operation, only relevant symbols and words will be displayed. **Light flashes when program ends.
Measuring spoon
Sourdough cup
(dry)
(liquid)
Tablespoon
Teaspoon
Dispenser lid
Lid
To open: press latch and lift lid up
Raisin nut
dispenser flap
Latch
To close: close the dispenser lid
Bread pan
until the latch "clicks"
handle
Raisin/nut dispenser
Control panel
Use only when "raisin nut"
Bread pan
program menu is selected
Steam vent
*
Press either icon to
Press to set:
select desired size
» Delay timer
and shade settings
» "Sweet Menus" time
Sourdough starter
spoon
(yeast)
Kneading blade
Operation status
Displays and lights the
current program stage
Time display
» Program time remaining
» Time remaining until
a manual procedure is
required
Program end light
**
Press [
] to start
Press [
] to cancel setting
or to stop program
3
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