Ancona AN-2330SS User Manual And Installation Instructions

Dual fuel range

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Dual Fuel Range

Chef Induction Cooktop

30" and 36"

AN-2330SS / AN-2336SS / AN-2348SS

User Manual

Installation Instructions

IMPORTANT SAFETY INSTRUCTIONS

Carefully read the important information

regarding installation, safety and maintenance.

Keep these instructions for future reference.

MAAN2402-EN-2

2021-07-05

and

MAAN2330SS-04

2022-04-21

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Summary of Contents for Ancona AN-2330SS

Page 1 Dual Fuel Range Chef Induction Cooktop 30” and 36” AN-2330SS / AN-2336SS / AN-2348SS User Manual User Manual & Installation Instructions Installation Instructions IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY INSTRUCTIONS Carefully read the important information Carefully read the important information regarding installation, safety and maintenance.
Page 2: Before You Begin
Before You Begin INSTALLERS - Start Here Safety Instructions are on pages 4 to 10 and Installation Instructions are on pages 11 to 20. Please perform these steps: 1. Read the safety instructions. 2. Read all instructions in the Installation section of this manual BEFORE installing the appliance.
Page 3: Table Of Contents
Table of Contents Before You Begin ............................. 2 Table of Contents ............................ 3 Important Safety Information ........................4 Installation ............................. 11 Included Parts ..........................11 Tools and Additional Parts Needed ....................12 Dimensions ............................. 13 Gas Range Specifications ....................... 14 Step 1 - Read the Safety Precautions .....................
Page 4: Important Safety Information
Important Safety Information READ ALL INSTRUCTIONS BEFORE USE Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, personal injury, or damage when using the appliance. This guide does not cover all possible conditions that may occur. Always contact your service technician or manufacturer about problems that you do not understand.
Page 5 Important Safety Information WARNINGS • Ensure that the room is well ventilated by keeping the air • Do not store or use gasoline, liquid propane cylinder or intakes open and in good working order or by installing other flammable vapors and liquids in the vicinity of this an extractor hood with discharge pipe. If the appliance or any other appliance. is used intensively for a long time the effectiveness of • Gas leaks cannot always be detected by smell.
Page 6 Important Safety Information DANGER • Clean the appliance regularly to keep all parts free of • Do not store items of interest to children in the cabinets grease that could catch fire. Exhaust fan ventilation above the appliance or on the back splash of appliance. hoods and grease filters should be kept clean. Do not Children should not be left alone or unattended in the allow grease to accumulate on hood or filter.
Page 7 Important Safety Information DANGER • Do not use stove top grills on your gas appliance. If • Use the proper pot/pan sizes. This appliance is equipped you use a stove top grill on a sealed gas burner, it will with surface units of different sizes. Select pots/pans cause incomplete combustion and can result in exposure having flat bottoms large enough to cover the surface to carbon monoxide levels above allowable current unit.
Page 8 Important Safety Information VENTILATION WARNINGS • If a range hood is installed above the appliance, • The appliance should have proper ventilation in order maintain a 30” minimum clearance between cooking to keep the unit operating properly and maintain the surface and bottom of range hood. The range hood temperature of immediate surroundings within safe must be connected directly to flues or to the outside.
Page 9 Important Safety Information INSTALLATION WARNINGS 501A, ANSI A119.2.2–1982, or with local codes. To avoid damage to your cabinets, check with your In Canada, the installation of this range must conform builder or cabinet supplier to make sure that the with the current standards CAN/CSA-A240-latest materials used will not discolor, delaminate or sustain edition, CAN/CGA Z240.4.2, or with local codes.
Page 10 1/2 psig (3.5kPa). ELECTRICAL DANGER • This appliance is 240V/60Hz (AN-2330SS/(AN-2336SS), . It is recommended to connect to a 15- 240V (AN-2348SS) Electrical Shock Hazard.
Page 11: Installation
Installation Included Parts Griddle (48” models only) Adjustable Feet LP conversion kit Gas pipe adapter with washer — 11 —...
Page 12: Tools And Additional Parts Needed
Installation Tools and Additional Parts Needed Tape measure Phillips screwdriver Flat blade screwdriver 1/8” flat blade screwdriver Hex screwdriver Level Hand or electric drill Wrench or pliers Pipe wrench 15/16” combination wrench 1/8” (3.2 mm) drill bit (for wood floors) Marker or pencil Pipe-joint compound resistant to LP gas...
Page 13: Dimensions
Installation Dimensions 30” (76.3 cm) 27.3” (69.4 cm) AN-2330SS 7.5” (19.1 cm) 33.2” 34.8” 20. ” 1 (84.4 cm) (88.4 cm) (51.1 cm) 4.3” (11 cm) 2.8” (7.2 cm) - 4” (10.2 cm) AN-2336SS 27.3” (69.4 cm) 36” (91.5 cm) 7.5”...
Page 14: Gas Range Specifications
Installation GAS RANGE SPECIFICATIONS • Before installing the range, you must locate and secure the included anti-tip bracket to the wall for your range. • The range may be installed flush to the rear wall. You may install a non-combustible material on the rear wall above the range and up to the vent hood.
Page 15: Step 3 - Dimensions And Clearances
Installation STEP 3 Dimensions and Clearances • Before installing the range, you must locate and secure the included anti-tip bracket to the wall for your range. 13” (33 cm) Max. • The range may be installed flush to the rear wall. You may install a non-combustible material on the rear wall above the range and up to the vent hood.
Page 16 Installation STEP 4 (Continued) Gas Connection WARNINGS: • Please make sure to read ALL safety precautions on pages 4 to 10. • Explosion Hazard. • Use a new CSA International approved gas supply line. • Install a shut-off valve. • Securely tighten all gas connections. • If connected to LP, have a qualified person make sure gas pressure does not exceed 12” (30 cm) water column. Examples of a qualified person include: licensed heating personnel, authorized gas company personnel, and authorized service personnel. • Failure to do so can result in death, explosion, or fire. Shut off the main gas supply valve before removing Use a flexible gas line to connect to the 1/2”...
Page 17: Step 5 - Liquefied Petroleum (Propane) Gas Conversion
Installation STEP 5 (Optional) Unscrew the regulator cap with a wrench (see Figure (Must be done before Step 6 if converting to Propane) Liquefied Petroleum (Propane) Remove retainer pin by pulling it out (see Figure 7). Gas Conversion This appliance can be used with Natural Gas or LP/Propane Gas.
Page 18: Changing Burner Nozzles
Use proper support to prevent will damage the burner base and affect the flame). damage to components. Install the proper nozzles in the exact locations as noted in the illustrations below (see Figures 11). AN-2330SS Burner 1.75 1.18 1.33 0.93...
Page 19: Step 6 - Install Anti-Tip Bracket
Installation STEP 6 Install Anti-Tip Bracket Make sure the anti-tip bracket is installed: To reduce the risk of tipping of the range, the range must be Slide range forward. secured to the floor with a properly installed Anti-Tip Bracket (included). All ranges can tip and cause injuries.
Page 20: Step 8 - Finish Installation
Installation • The power cord is equipped with a three-prong (grounding) plug which mates with a standard three- prong grounding wall receptacle to minimize the possibility of electrical shock hazard from the appliance. • All cord connected appliance shall include instructions relative to location of the wall receptacle and a warning to the user to disconnect the electrical supply before serving the appliance.
Page 21: Safety Before Operating
Safety Before Operating Safety Precautions multi-purpose dry chemical or foam-type fire extinguisher. Before operating this appliance it is VERY important that you read the safety precautions on pages 4 to 10 as well as • Allow the burner grates and other surfaces to cool before all safety precautions listed on this and the following pages touching them.
Page 22 Safety Before Operating Surface Burner Safety • Use the least possible amount of fat for effective shallow or deep-fat frying. Filling the pan too full of fat can cause WARNINGS: spillovers when food is added. • If the top burner flame goes out, gas will continue to flow to the burner until the knob is turned to the • DO NOT cook foods directly on the flame (without a pot OFF position.
Page 23: Operation
Operation Guidelines for Using Cooktop Burners • There are dual burners that have the same low turn-down • Make sure that all burner parts are properly in place. setting (SIM) for gentle simmering (620 BTU/hr). Use the Incorrectly or incompletely assembled burners may SIM setting for melting chocolate and butter, cooking rice produce dangerous flames. See ‘Replacing the burner and delicate sauces, simmering soups and stews, and parts’ in ‘Care and cleaning’.
Page 24: Simmer And Boil
Operation Simmer and Boil • A smaller flame will give the best simmer results. Small flames offer precise cooking performance for delicate foods, keeping food warm, melting chocolate or butter, and for slow-cooking over low heat. • The highest (larger) flame settings provide the maximum possible heat. This setting should be used for heavy cooking loads such as water boiling and pasta cooking.
Page 25: Oven Vent
Operation Oven Vent • Do not block the ducts at the rear of the range when cooking in the oven. It is important that the flow of hot air from the oven and fresh air into the oven burner never be interrupted. Avoid touching the vent opening or nearby surfaces during oven or broiler operation –...
Page 26: Broiler Operation
Operation Broil The intense heat from the upper heating element is used to cook thin slices of meat, poultry and fish. The heating element coils turns red when the oven control knob is set to BROIL. Place food in the recommended rack position after the oven has completed the PREHEAT cycle. Refer to recipes or packaging for broiling instructions and cook times.
Page 27: Griddle Operation (Applicable Models Only)
Operation Griddle Operation (applicable models only) Before Using the Griddle Use of the Griddle Clean the griddle thoroughly with warm, soapy water Push and turn the control knob counter-clockwise to to remove dust or any protective coating. the preferred cooking temperature. Rinse with clean water and wipe off to dry with soft, Preheat the griddle for 10-12 minutes.
Page 28: Removing The Oven Door And Kick Plate
Maintenance Removing the Oven Door and Kick Plate While holding the door on each side, close the door until it touches the levers. Continue closing the door WARNINGS: until it is about 4” (10 cm) from being completely • The removable oven door is heavy. You may need closed.
Page 29: Care And Cleaning
Care and Cleaning Burner Rings Lift off when cool. Wash burner rings in hot, soapy water and WARNINGS: rinse with clean water. To remove burned-on food particles, • Please make sure to read ALL safety precautions you may scour with a plastic scouring pad. Thoroughly dry on pages 4 to 10 and 21 to 22. before returning the rings to the appliance.
Page 30: Troubleshooting Tips
Care and Cleaning Control Panel, Door Handle, Control Housing Oven Frame • Clean the control panel, door handle and control • Clean with hot water, soap-filled steel-wool pads or housing with a solution of mild detergent and warm cleaners. Rinse well with clean water and dry. water.
Page 31 Troubleshooting Tips Symptom Possible Cause Solution Dead batteries or ignition module failed. Replace batteries and attempt ignition. If there is still no spark ignition, the appliance burners can still be CAUTION used. To light them: Holding a lit match to the flame spreader, No ignition spark.
Page 32 Ancona is in association with Mr Appliance for all after sales service calls. Please contact their service provider or visit their website: Phone: 1-888-998-2011 Website: www.mrappliance.com MAAN2330SS-04 © 2022 Copyright of Ancona Home. All rights reserved. This material may not be reproduced, displayed, modified or distributed. — 32 —...

This manual is also suitable for:

An-2336ss An-2348ss

Ancona AN-2330SS User Manual And Installation Instructions

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