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LG LWD3081 User's Manual And Cooking Manual

Electric convection built-in oven.
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Please read this guide thoroughly before operating
and keep it handy for reference at all times.
Lea esta guía con detenimiento antes de utilizar el
aparato y manténgala a mano para referencia en
Veuillez lire ce manuel avec attention avant
d'utiliser cet appareil et gardez-le à portée de main
pour toute référence en cas de besoin.
Model/Modelo/Modèle
P/No. MFL51224501
Printed In Korea
Impreso en Korea
Imprimé en Corée
todo momento.
LWD3081ST
To contact LG Electronics
24 hours a day, 7 days a week:
1-800-243-0000 (U.S.A.)
1-888-542-2623 (Canada)
Or visit us on the Web at:
us.lge.com (U.S.A) or ca.lge.com (Canada)
Para comunicarse con LG Electronics
24 horas al día, 7 días a la semana:
1-800-243-0000 (EE.UU.)
1-888-542-2623 (Canadá)
O visítenos en la Web en:
us.lge.com (EE.UU.) o ca.lge.com (Canadá)
Pour contacter LG Electronics
24h/24 et 7jours/7 :
1-800-243-0000 (U.S.A.)
1-888-542-2623 (Canada)
Ou consultez notre site Internet au :
us.lge.com (U.S.A) ou ca.lge.com (Canada)

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   Summary of Contents for LG LWD3081

  • Page 1

    1-800-243-0000 (U.S.A.) 1-888-542-2623 (Canada) Or visit us on the Web at: us.lge.com (U.S.A) or ca.lge.com (Canada) Para comunicarse con LG Electronics 24 horas al día, 7 días a la semana: 1-800-243-0000 (EE.UU.) 1-888-542-2623 (Canadá) O visítenos en la Web en: us.lge.com (EE.UU.) o ca.lge.com (Canadá)

  • Page 2: Table Of Contents

    Warranty for customers in the U.S.A..39 Warranty for customers in Canada ...40 THANK YOU! Congratulations on your purchase and welcome to the LG family. Your new LG Built-In Oven combines precision cooking features with simple operation and stylish design. Follow the operating and care...

  • Page 3: Safety Precautions

    • DO NOT use water on grease fires. Should an oven fire occur, leave the oven door closed and turn the oven off. If the fire continues, throw baking soda on the fire or use a fire extinguisher.

  • Page 4: Electrical Safety

    This can damage the automatic door locking system. Use care when opening the oven door after the self-cleaning cycle. Stand to the side of the oven when opening the door to allow hot air or steam to escape. The oven may still be VERY HOT.

  • Page 5: Safety During Use

    Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed.

  • Page 6: Safety When Cleaning

    • Before self cleaning the oven. Remove broiler pan, all oven racks, meat probe and any other utensils from the oven cavity. • Never keep pet birds in the kitchen. The health of birds is extremely sensitive to the fumes released during an oven self-clean cycle.

  • Page 7: Parts And Features

    Grid Standard racks (4 ea) Broiler pan Telescopic rack (1 ea) Door switch (2 ea) - One on upper oven and one on lower oven. Door latch (2 ea) - One on upper oven and one on lower oven. Meat probe Broiler pan &...

  • Page 8: Control Panel Features

    READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. UPPER LIGHT: Use to turn the upper oven lights on and off.

  • Page 9: Initial Set Up

    INITIAL SET UP When the oven is first powered ON, the oven needs to be programmed for the language and time of day. To set the language (example below for English display) Touch English. Then Set up 11:35 am Language...

  • Page 10: Language Selection

    The oven control can be set up to display temperatures in Fahrenheit or Celsius. To set temperature unit. Set up DISPLAY BRIGHTNESS The oven control can be set up to change the brightness of the display touch screen. To set display brightness Set up (ENGLISH, ESPAÑOL OR FRANÇAIS) Touch Set Up.

  • Page 11: Sound Volume

    SOUND VOLUME (MUTE, NORMAL OR LOUD) The sound volume feature allows you to adjust the volumes to a more acceptable volume. There are three possible volume levels. To set sound volume Touch Set Up. Set up Touch 4 for changing sound volume.

  • Page 12: Temperature Adjustment

    TEMPERATURE ADJUSTMENT The oven cavity temperature can be adjusted if it is running too hot or too cool. If needed, the temperature can be adjusted +/- 35 degrees. The Upper and Lower oven temperature can be independently adjusted. NOTE: The temperature adjustments made with this feature will change Bake, Convection Bake, Convection Roast, and Crisp Convection temperature.

  • Page 13: Timer On/off

    The TIMER ON/OFF serves as an extra timer in the kitchen that will beep when the set time has run out. It does not start or stop cooking. The TIMER ON/OFF feature can be used during any of the other oven control functions.

  • Page 14: Telescopic Rack

    Step. 2 Carefully insert rack between the rack guides, to the back of the oven until the shelf slides into place. Step. 3 Once the rack is secured in the back, pull the entire rack forward until the rack locks into place.

  • Page 15: Bake

    BAKING LAYER CAKES Baking results will be better if baking pans are centered in the oven as much as possible. If baking with more than one pan, place the pans so each has at least 1” to 1-1/2” of air space around it.

  • Page 16: Timed Bake

    TIMED BAKE The oven will turn on immediately and bake for a selected length of time. At the end of the cooking time, the oven will turn off automatically. To set the oven to begin cooking immediately and shut off automatically: (example below to bake at 375˚F for 30...

  • Page 17: Delayed Timed Bake

    DELAYED TIMED BAKE The automatic timer of the Delayed Timed Bake will turn the oven ON and OFF at the time you select in advance. To set the oven for a Delayed Start . (example for baking at 375˚F for 30 minutes...

  • Page 18: Broil

    The heating element(s) turn off immediately when the door is opened. They will turn on again in approximately 5 seconds after the door is closed. If you leave the oven door open for more than 30 minutes, all settings are canceled. Touch UPPER CLEAR/OFF or LOWER CLEAR/OFF to cancel Broil at any time.

  • Page 19: Recommended Broiling Guide

    4 (1” thick) about 1 lb. CAUTION • Should an oven fire occur, leave the oven door closed and turn the oven off. If the fire continues, throw baking soda on the fire or use a fire extinguisher. • DO NOT put water or flour on the fire.

  • Page 20: Roast

    They will turn on again in approximately 5 seconds after the door is closed. If you leave the oven door open for more than 30 minutes, all settings are canceled. When preparing meats for roasting, use the broiler pan and grid.

  • Page 21: Convection Bake

    Food baked on pans with a dark finish will cook faster. • When using Convection Bake with a single rack, place oven rack in position C. If cooking on multiple racks, place the oven racks in position B and D. • Cookies, muffins, biscuits and other quickbreads give very good results when using multiple racks.

  • Page 22: Crisp Convection

    • When using Crisp Convection with a single rack, place oven rack in position C. If cooking on multiple racks, place the oven racks in position B and D. • It is important to uncover foods so that surfaces of food remain exposed to the circulating air, allowing browning and crisping.

  • Page 23: Convection Roast

    They will turn on again in approximately 5 seconds after the door is closed. If you leave the oven door open for more than 30 minutes, all settings are canceled. When preparing meats for roasting, use the broiler pan and grid.

  • Page 24: Recipe Bank

    They will turn on again in through the recipe. approximately 5 seconds after the door is closed. If you leave the oven door open for more than 30 minutes, all settings are canceled. Touch START. The...

  • Page 25: Proof

    They will turn on again in approximately 5 seconds after the door is closed. If you leave the oven door open for more than 30 minutes, all settings are canceled. To avoid lowering the oven temperature and lengthening proofing time, do not open the oven door unnecessarily.

  • Page 26: Healthier Roast

    They will turn on again in approximately 5 seconds after the door is closed. If you leave the oven door open for more than 30 minutes, all settings are canceled. When preparing meats for roasting, use the broiler pan and grid.

  • Page 27: My Menu

    MY MENU My Menu feature is used to record and recall your favorite recipe settings. This feature may store and recall up to 10 different settings. The My Menu setting may be used with Timed Bake feature. This feature will not work with any other function including Delay Timed Cook feature.

  • Page 28: Cook & Warm

    Place food in the oven and connect the meat probe to the jack. Keep the probe as far away from heat source as possible.

  • Page 29: Control Lock Feature

    The oven is again fully operational. IMPORTANT NOTE: If the oven light is ON by touching the oven light key, the light is ON even if the door is closed. The oven light key can be operated while the door is opened.

  • Page 30: Self-clean

    During the cleaning process, the kitchen should be well ventilated to get rid of normal odors associated with cleaning. Self Clean can only be run in one oven at a time. While Self clean is running the other oven can not be used for any function.

  • Page 31

    Normal Options IMPORTANT NOTE: Only one oven can self-clean at a time. If one oven is self-cleaning, the other oven cannot be set or turned If it becomes necessary to stop or interrupt a self- cleaning cycle due to excessive smoke or fire in the oven, touch UPPER CLEAR/OFF or LOWER CLEAR/OFF to cancel self-clean at any time.

  • Page 32

    After the self-clean cycle • You may notice some white ash in the oven. Wipe • If oven racks were left in the oven and do not slide • Fine lines may appear in the porcelain because it oven temperature has cooled.

  • Page 33: Care & Cleaning

    CARE & CLEANING Changing the Oven Light The oven light is a standard 10-watt halogen bulb for ovens. To replace lamps located on the side wall: • Make sure oven and bulb are cool. 1. Unplug oven or disconnect power.

  • Page 34: Care & Cleaning

    Oven Door Use soap and water to thoroughly clean the top, sides, and front of the oven door. Rinse well. You may use a glass cleaner on the outside glass of the oven door. DO NOT immerse the door in water. DO NOT spray or allow water or the glass cleaner to enter the door vents.

  • Page 35: Removing & Replacing The Lift-off Oven Door

    DOOR CARE INSTRUCTIONS • Most oven doors contain glass that can break. Read the following recommendations: 1. Do not close the oven door until all the oven racks are fully in place. To replace the door: Step. 1 Firmly grasp both sides of the door at the top.

  • Page 36: Before Calling For Service

    • Power outage. Check house lights to be sure. Call your local electric company for service. • Replace or tighten bulb. See Changing Oven Light section in this Owner’s manual. • Control not set properly. Follow instructions under Setting Oven Controls.

  • Page 37

    - See the Broiling Guide, page 19. • Cookware not suited for broiling. - Use the broiling pan and grid that came with your oven. • Aluminum foil used on the the broiling pan and grid has not been fitted properly and slit as recommended.

  • Page 38

    - Clean up heavy spillovers before starting the clean cycle. Heavily soiled ovens may need to self-clean again or for a longer period of time. • The oven door is locked because the temperature inside the oven has not dropped below the locking temperature.

  • Page 39: Warranty For Customers In The U.s.a

    LG ELECTRIC OVEN LIMITED WARRANTY – USA LG Electronics Inc. will repair or replace your product, at LG’s option, if it proves to be defective in material or workmanship under normal use, during the warranty period set forth below, effective from the date of original consumer purchase of the product.

  • Page 40: Warranty For Customers In Canada

    LG ELECTRIC OVEN LIMITED WARRANTY – CANADA LG Electronics Inc. will repair or replace your product, at LG’s option, if it proves to be defective in material or workmanship under normal use, during the warranty period set forth below, effective from the date of original consumer purchase of the product.

  • Page 41

    MEMO...

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