Cooking Options - Fisher & Paykel RDV3304N User Manual

Your oven comes with a number of automatic cooking options to help you get the best
results:
DELAYED COOK
Set the oven to turn on
later in the day, cook for
a set length of time and
turn off automatically.
You can set these options either before you start cooking, or at any point once your oven is
already running.
COOK BY
COOK BY
FUNCTION
COOK BY
FUNCTION
FUNCTION
1
BAKE
BAKE
BAKE
2
Everyday cooking
Everyday cooking
Everyday cooking
3
HEATING:
HEATING:
HEATING:
OPTIONS
OPTIONS
OPTIONS
26

COOKING OPTIONS

AUTO OFF
Set the oven to turn off
after a set length of time.
10:45
10:45
10:45
COOK BY COOK BY
COOK BY COOK BY
FOOD TYPE RECIPE
COOK BY COOK BY
FOOD TYPE RECIPE
FOOD TYPE RECIPE
FUNCTIONS
FUNCTIONS
FUNCTIONS
TRUE MAXI
TRUE MAXI
CONVECTION BROIL
TRUE MAXI
CONVECTION BROIL
CONVECTION BROIL
Crisping and
Multi-shelf cooking
Crisping and
Multi-shelf cooking
browning
Crisping and
Multi-shelf cooking browning
browning
10:45
10:45
10:45
BAKE
BAKE
BAKE
400
o
F
400
o
F
400
o
F
o
90
o
90
o
90
CANCEL
CANCEL
CANCEL
OPTIONS
OPTIONS
OPTIONS
Select
COOK BY FUNCTION
CONVECTION
CONVECTION
BROIL
CONVECTION
BROIL
Select the function you want to cook with.
BROIL
Reduced moisture
Reduced moisture
cooking
Reduced moisture
cooking
cooking
Touch
OPTIONS
screen and select the option you want
to use.
FOOD PROBE
Use the food probe to
automatically turn your
oven off when your food
reaches a set internal
temperature.
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at the bottom of the