Hoshizaki DM-90A Instruction Manual
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Hoshizaki DM-90A Instruction Manual

Hoshizaki DM-90A Instruction Manual

Ice dispensing bin/water dispenser
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ISSUED:
AUG. 2, 1999
REVISED:
FEB. 28, 2000
HOSHIZAKI
ICE DISPENSING BIN/
WATER DISPENSER
MODEL
DM-90A
INSTRUCTION MANUAL

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Summary of Contents for Hoshizaki DM-90A

  • Page 1 ISSUED: AUG. 2, 1999 REVISED: FEB. 28, 2000 HOSHIZAKI ICE DISPENSING BIN/ WATER DISPENSER MODEL DM-90A INSTRUCTION MANUAL...
  • Page 2 HOSHIZAKI provides this manual primarily to assist qualified service technicians in the installation, maintenance and service of the ice/water dispenser. Should the reader have any questions or concerns which have not been satisfactorily addressed, please call or write to the HOSHIZAKI Technical Support Department for assistance.

  • Page 3: Table Of Contents

    I. SPECIFICATIONS ... 4 1. NAMEPLATE RATING ... 4 2. DIMENSIONS/CONNECTIONS ... 5 [a] DM-90A ... 5 [b] WITH SD-90 STAND ... 6 II. INSTALLATION AND OPERATING INSTRUCTIONS ... 7 1. CHECKS BEFORE INSTALLATION ... 7 2. LOCATION ... 8 3.

  • Page 4: Specifications

    AC SUPPLY VOLTAGE AMPERES See Nameplate for electrical specifications. The Nameplate is located on the upper portion of the right Side Panel. We reserve the right to make changes in specifications and design without prior notice. DM-90A 115/60/1 1.5 AMPS...

  • Page 5: Dimensions/Connections

    2. DIMENSIONS/CONNECTIONS [a] DM90A...

  • Page 6: [B] With Sd-90 Stand

    [b] WITH SD-90 STAND...

  • Page 7: Installation And Operating Instructions

    II. INSTALLATION AND OPERATING INSTRUCTIONS 1. CHECKS BEFORE INSTALLATION 1. Using this ice dispensing bin in combination with any ice machine cannot be recommended. Inside of bin must be accessible for cleaning. 2. Remove all tape, packing material and shipping cartons from the ice dispenser to prevent possible damage to the machine.

  • Page 8: Location

    2. LOCATION This ice dispensing bin is not intended for outdoor use. Normal operating ambient temperature should be within +45°F to +100°F. Operation of the ice dispensing bin for extended periods, outside of these normal temperature ranges may cause unsatisfactory results. For best operating results: •...

  • Page 9: Set Up

    3. SET UP - See Fig. 1 It is especially important that the ice dispensing bin is leveled in both the left-to- right and front-to-rear directions. If it is not level, unsatisfactory performance and/or a reduced rate of ice flow may result. 1) Unpack the ice dispensing bin, and remove all shipping cartons, tape(s) and packing before operating the unit.

  • Page 10: Cabinet Stand

    4) Place the ice dispensing bin on the Cabinet Stand. Combination: SD-90 ... DM-90A 5) You must secure the ice dispensing bin to the Cabinet Stand with four (4) bolts (Cabinet Stand accessory).

  • Page 11: Electrical Connection And Dispensing Switches

    5. ELECTRICAL CONNECTION AND DISPENSING SWITCHES • This ice dispensing bin must have a separate power supply or receptacle of proper capacity. See the Nameplate. • Check that the ice dispensing switch and the water switch are operating correctly. See Fig. 3 Water Dispensing Switch Ice Dispensing Switch...

  • Page 12: Water Supply And Drain Connections

    Locate the strainer in the water supply line which is next to the ice dispensing bin. An arrow on the strainer indicates the direction of the water flow. Note: A Strainer (Hoshizaki Part # 311166A01) is an optional extra. • A water supply line shut-off valve and drain valve should be installed.

  • Page 13: Adjustment Of Flow Rate Bracket Setting

    7. ADJUSTMENT OF FLOW RATE BRACKET SETTING - See Fig. 5 Before operating the Dispenser with ice in the bin, check the Flow Rate Bracket setting. 1) Remove the Front Panel by removing the screws followed by pulling up and away from the face of the Dispenser.

  • Page 14: Adjustment Of Water Dispense Valve

    8. ADJUSTMENT OF WATER DISPENSE VALVE - See Fig. 6 1) Locate the two adjustment set screws on the bottom of the Water Valve as shown in Fig. 6. 2) Using a 5/32" allen wrench, turn both set screws clockwise for a slower flow rate or counterclockwise for a faster flow rate.

  • Page 15: Final Check List

    9. FINAL CHECK LIST 1) Is the ice dispensing bin level? 2) Is the ice dispensing bin in a site where the ambient temperature is within +45°F to +100°F all year around? 3) Is there at least 6" clearance around the ice dispensing bin for easy maintenance and service, and for good ventilation? 4) Have all shipping carton, tape(s) and packing been removed from the ice dispenser? 5) Have all electrical and piping connections been made?

  • Page 16: Preparing The Ice/Water Dispenser For Long Storage

    2) The ice dispensing bin should be cleaned and wiped dry. III. CLEANING AND MAINTENANCE INSTRUCTIONS 1. CLEANING INSTRUCTIONS 1. HOSHIZAKI recommends cleaning this unit at least once a year. (See the “CLEANING INSTRUCTIONS” on the icemaker.) More frequent clean- ing, however, may be required in some existing water conditions.

  • Page 17: [B] Sanitizing Procedure

    Sanitizer or a 5.25% sodium hypochlorite solution in 1 gallon of water. Note: IMS-II Sanitizer, Part #SA0004, is available through your Hoshizaki Dealer. 2) Rinse all parts thoroughly with clean water. 3) Reassemble in the reverse order of the removal procedure.

  • Page 18: Maintenance

    2. MAINTENANCE [a] Exterior Panels [b] Periodic Maintenance Due to the simple design of this ice dispensing bin, and the relatively short operating time, very little maintenance is required.
  • Page 19 HOSHIZAKI HOSHIZAKI AMERICA, INC. 618 HIGHWAY 74 SOUTH PEACHTREE CITY, GA 30269 U.S.A.

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