Cooking Table - LENCO AF-80a Instructions For Use Manual

5. Take the potato sticks out the bowl
carefully, letting any excess oil drip
off. If necessary, use a piece of
kitchen paper to dab off any excess
oil. Place the potato sticks into the
basket.
Please note that the information in the table is a guideline.
The cooking time may vary depending on size, shape, variety, etc.
Potatoes
Frozen chips, thin
Frozen chips, thick
Fresh chips, Ø~8 mm
Potato gratin
Meat & poultry
Steak
Pork chops
Burger(s)
Pigs in blankets
Chicken drumsticks
Chicken breast
Snacks
Spring rolls
Frozen chicken nuggets
Fish fingers
Frozen breaded cheese
Stuffed vegetables
Baked goods
Cake
Quiche
Muffins
Snacks
* The times shown apply to a pre-heated appliance (see section "Preheating" in the chapter "Use").
If the appliance is still cold, add an extra 3 minutes to the cooking time.

Cooking table

Amount Time*
min–max (g) (minutes)
400–500 18–20
400–500 20–25
300–800 18–24
500 15–18
100–600 10–15
100–600 10–15
100–600 10–15
100–600 13–15
100–600 25–30
100–600 15–20
100–500 8–10
100–600 6–10
100–500 6–10
100–500 8–10
100–500 10
400 20–25
500 20–22
400 15–18
500 20
Please note: Do not shake the
potato sticks straight from the
bowl into the basket, as this may
cause oil to drip into the pan.
Cook the chips as according
to the instructions in the table.
Temperature Shake halfway
(°C)
200
200
200
200
180
180
180
200
180
200
200
200
200
160
160
160
180
200
160
14
Additional
through? information
yes
yes
yes see previous section
yes
yes ready-made food
yes ready-made food
ready-made food
ready-made food
use a baking tray
use a baking tray
use a baking tray
use a baking tray