Tefcold MTF Series User Manual

Supermarket type freezers and coolers

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Supermarket Type Freezers and Coolers
MTF-Series
EN
User Manual

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Summary of Contents for Tefcold MTF Series

  • Page 1 Supermarket Type Freezers and Coolers MTF-Series User Manual...
  • Page 3: Table Of Contents

    CONTENTS 1  –  BASIC INFORMATION �����������������������������������������������������������������������������5 1.1  – SYMBOLS ������������������������������������������������������������������������������������������������������������������������5 1.2  – INTRODUCTORY FIGURES �����������������������������������������������������������������������������������5 1.3  – FIELD OF RESPONSIBILITY OF MANUFACTURER ����������������������������������6 2  –  SAFETY INFORMATION AND ENVIRONMENTAL WARNINGS �����������������������������������������������������������������������������������������������������������������7 2.1  – BEFORE OPERATION OF THE EQUIPMENT ������������������������������������������������7 2.2  – TECHNICAL SAFETY ������������������������������������������������������������������������������������������������8 2.3 ...
  • Page 4 7  –  TURNING OFF AND HANDLING OF THE EQUIPMENT �����18 7.1  – TURNING OFF THE EQUIPMENT ���������������������������������������������������������������������18 7.2  – HANDLING THE EQUIPMENT ����������������������������������������������������������������������������18 8  –  FAILURE DETECTION AND TROUBLESHOOTING ��������������19 8.1  – SIMPLE FAILURES AND TROUBLESHOOTING ����������������������������������������19 8.2  – OPERATION SOUNDS OF THE EQUIPMENT ��������������������������������������������21...
  • Page 5: Basic Information

    Esteemed Customer, The equipment you have purchased is manufactured by prioritising quality and designed in order to provide you with the best performance. In order to ensure the best performance, we recommend you to read the explanations given in this manual carefully and act in accordance with the rules specified, before installation of the equipment and before using the equipment.
  • Page 6: Field Of Responsibility Of Manufacturer

    The following parts and documents NOTE are included in the package with the equipment. The operations of • User's Manual maintenance, repair and change of spare parts must be * Installation instructions for wall mounting * Installation instructions for island carried out by the Authorized Service.
  • Page 7: Safety Information And Environmental Warnings

    2  –  SAFETY INFORMATION RECOMMENDATION AND ENVIRONMENTAL In order for the equipment to WARNINGS be used in the most efficient 2.1  –  BEFORE OPERATION OF way, the ambient temperature THE EQUIPMENT where it is located must be considered. The ambient important temperature in the area where accordance with the aspects stated...
  • Page 8: Technical Safety

    refrigerant gasses this equipment slightly increase the sound NOTE of operation of the compressor. You may hear the sound of air circulation The internal part of the to gether with this sound. This equipment must be dry before situation is normal and it does not placing products inside.
  • Page 9: Waste Disposal

    • In case that the equipment is This equipment used by children and people lacking invaluable waste. You may protect the knowledge (people with limited environment and natural resources physical, emotional cognitive by enabling reuse of valuable raw skills), it may lead to some risks and materials.
  • Page 10: Installation

    3  –  INSTALLATION air openings, under ventilators, at doorsteps or windows etc.). 3.1  –  SELECTION OF LOCATION OF THE EQUIPMENT RECOMMENDATION The operation environment is very You must comply with the important in order for the equipment authorized service's guidance to operate soundly.
  • Page 11: Installation Of The Equipment

    3.3  –  INSTALLATION OF THE manual(Page 37). Thus, there will be at least 150 mm (15 cm) distance EQUIPMENT between back-to-back Position the equipment taken out of supermarket equipments by means its packaging at a place you choose in of the profiles and covers. There are accordance with Chapter 3.1.
  • Page 12 WARNING WARNING HAZARD OF ELECTRIC EXTENSİON CABLES OR SHOCK MULTİPLE SOCKETS MUST NOT BE USED In case of electrical issues, call the Authorized Service Since the equipment may or get assistance from a draw excessive electric competent electrician. current at first operation, other equipment on the multiple socket would not share electricity.
  • Page 13: Usage Of The Equipment

    4  –  USAGE OF THE ]/Light: The inner menu status; reduces sliding values or enables EQUIPMENT switching between the Menu options. When press the this button and the 4.1  –  OPERATION OF THE light turns on/off. EQUIPMENT ]/(Esc): Press and release; Plug in the operating cable of your enables to return to the previous menu equipment, the final positioning of...
  • Page 14 Reduced SET / Economy LED Fans LED Permanently on: Energy Permanently on: Fans active Off: Otherwise Saving active Flashing: Reduced set active Quick flashing: Access to level2 parameters Off: Otherwise Compressor LED Defrost LED Permanently on: Compressor Permanently on: Defrost active active Flashing: Delay, protection or...
  • Page 15: Defrosting

    You may change the mode according to the instructions below: Press the [ ]. Press the [ ] again. The letter "tYP" will be seen on the • screen. Press the [ ]. To change the AP1-AP2-AP3 modes , press the [ Press key [ ] once when the mode you want to choose is on the screen.
  • Page 16: Cleaning Of The Equipment

    5  –  CLEANING OF THE RECOMMENDATION EQUIPMENT You can procure the cleaning Perform the external cleaning of your products recommended for equipment with cotton cloth and warm your equipment from the water. Prevent the cleaning water from penetrating into the lighting parts of Authorized Service.
  • Page 17: Special Instructions For Use

    6.2  –  LOADING CAPACITY 6  –  SPECIAL INSTRUCTIONS FOR USE • Make sure that the foods loaded in the equipment are below the loading 6.1  –  RECOMMENDATIONS FOR line (Image H ECONOMICAL USE • Do not place products in the equipment before reaching...
  • Page 18: Turning Off And Handling Of The Equipment

    7  –  TURNING OFF AND • Protect the equipment from impacts while handling. Do not handle HANDLING OF THE the equipment when plugged in or in full condition. EQUIPMENT • Handle and store the equipment as 7.1  –  TURNING OFF THE specified on the packaging.
  • Page 19: Failure Detection And Troubleshooting

    8  –  FAILURE DETECTION AND TROUBLESHOOTING You may resolve certain issues by referring to the below information before contacting the Authorized Services. If no solution can be reached in the light of the following information, that you can get assistance by calling the Authorized Services.
  • Page 20 Check the cover of the equipment. Remove all the The cover is left open. objects that prevent the cover from closing, if any. Pay attention to loading line (Image H ). Place the Too many products are products in a way that they placed.
  • Page 21: Operation Sounds Of The Equipment

    8.2  –  OPERATION SOUNDS OF THE EQUIPMENT The cooling system starts running when the equipment is first plugged in. The equipment will make some sounds as an indicator of operation due to reasons such as the compressor getting active, the refrigerant gas flowing through the pipes, operation of the fan, the lighting being turned on, etc.
  • Page 26 “ “...

This manual is also suitable for:

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