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Microwave Function Defrost by weight (Automatic) Defrost by tome (Manual) Important notes During operation Interrupting the operation Working with microwaves MWH 121 Precautions and Advices, 9 General security Eliminating Practical advices Microwave Oven Maintenance, 11 Remove the plug from de socket...
Installation The microwave oven has been supplied with a mono- ! It is important conserve this book to consult at any phase power supply cord. The appliance must be moment. Keep the operating instructions in a safe earthed. place ready to pass on in the event of change of ! This appliance must be earthed.
Description of the appliance 1 – Glass window on the door 6 – Timer Selector 2 - Catch 7 – Open button 3 – Mica covers 8 – Slot for rotating base 4 – Screen 9 – Rotating base 5 – Faction Selector 10 –...
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Microwave oven function: In a conventional oven the heat radiated by the Most food contains water, whose molecules vibrate resistances or gas burners, slowly penetrates the food with Microwaves. from the outside to the inside. There is, therefore, a The friction between the molecules generates heat, great loss of energy in the heating of the air, oven which causes a temperature rise in the food, defrosting components and recipients.
Beginning and use Operating mode Setting the clock 1. Connect the oven to a suitable power source (see 1. Press the CLOCK key until the digits start the Installation Instructions). blinking. 2. Open the door by pressing the “Open” button. 2.
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Special Function: DRINK Special Function: FRESH VEGETABLES 1. Place 300-400 g of fresh vegetables (broccoli, 1. Place the drink (approx. 150 to 300 ml of coffee, tea, cabbage, carrot, etc.) and 45-60 ml of water in a heat milk, water, etc.) in a heat resistant recipient on the resistant recipient with a lid.
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Defrost by Weight (Automatic) IMPORTANT NOTES: - In the Defrost by Weight function, the introduced 1. Press the DEFROST BY WEIGHT key: the weight is that of the food alone, not including the dish. Defrost by Weight Function indicator light up. - Use the Defrost by Weight function only for raw food.
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During Operation… Working with Microwaves The microwave oven door may be opened at any time Before using any dish, make sure that it is appropriate during the cooking operation, in which case:- for use in microwaves (SEE ADVICE ON THE USE OF UTENSILS AND RECIPIENTS).
Precautions and Advices General security • Eggs with their shell and whole boiled eggs shouldn’t ! If the door or the door hinges are damaged, the oven be warmed up in microwave ovens as they may should not be switched on until repaired by a qualified explode, even after microwave heating has ended.
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Practical advices ! This type of dish may heat considerably. • Use heat resistant ovenware made of glass, glass, ceramic, and porcelain, ceramic or heat-resistant Painted glazed ceramic dishes may be used if the plastic. These materials do not block the microwaves. painting is done under the glaze.
Microwave Oven Maintenance The use of glass lids, plastic lids or plastic film is • If in doubt about the use of glass, glazed ceramic or advisable because: porcelain dishes in the microwave oven, do the following test: 1. They prevent the release of excessive vapours especially when cooking for longer periods.
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Remove the plug from the socket Light Replacement Make sure that the oven is unplugged before cleaning The light bulb may only be replaced by the Technical the oven. Support Service. Don't use abrasive cleaning products. Cleaning Outside 1. Clean the outside surface with neutral detergent, lukewarm water and dry it with a damp cloth.
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Solving Problems Cord Replacement Repairs or interventions carried out by an unqualified If the cord is damaged, it should be replaced by the serviceman can cause dangerous situations. manufacturer, authorized agents or qualified technicians in order to avoid any dangerous situation Every and any kind of repair or intervention should and also because special tools are required.
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