Oven Functions
Oven function
Off position
Fan Cooking
Conventional
Cooking
Bottom Heat
Turbo Grilling
Grilling
Defrost
USING THE ACCESSORIES
WARNING! Refer to Safety
chapters.
Inserting the accessories
Wire shelf:
Push the shelf between the guide bars of
the shelf support and make sure that the
feet point down.
Application
The appliance is off.
To roast or roast and bake food with the same cooking
temperature, on more than 1 shelf position, without flavour
transference.
To bake and roast food on 1 shelf position.
To bake cakes with crispy bottom and to preserve food.
To roast larger meat joints or poultry with bones on 1 shelf
position. Also to make gratins and to brown.
To grill flat food and to toast bread.
To defrost frozen food.
Deep pan:
Push the deep pan between the guide bars
of the shelf support.
Progress 7