Usage Tips - Panasonic NR-BX421W Operating Instructions Manual

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Usage tips

Where to store these different foodstuffs?
Approx.
1°C~7°C
Approx.
3°C~8°C
Approx.
-5°C~-1°C
Approx.
-23°C~-17°C
16
Fridge room
Vegetable case
Prime Fresh
room
Freezer
room
Storage using hermetically sealed containers is recommended!
To prevent the
interior from being
discolored!
● Cut citrus fruits
(→ The plastic will be discolored white.)
"Processed food and drinks..."
For regular storage of food and drinks or
temporary storage of those to be served soon.
"Fruits and vegetables"
A rather high humidity keeps fruits and
vegetables fresh and juicy.
"Fresh food..."
For storage of meat, fish, processed foods
(such as hams and sausages) for 1 week with
soft freezing.
"Dried or frozen foods..."
For storage of food for an extended period.
To prevent
odors from
spreading!
● Garlicky or other strong smelling
vegetables
(→ Odors will spread to other nearby food.)

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