Using For The First Time - Champion CHSC220 User Manual

Using for the first time

Before using the digital slow cooker for the first time, remove all labels and tags from the pro-
•
duct.
• Wash the ceramic pot and glass lid in hot soapy water with a sponge or a dish cloth, rinse
thoroughly and dry.
IMPORTANT: DO NOT IMMERSE THE DIGITAL SLOW COOKER BASE IN WATER OR
OTHER LIQUIDS.
Note: During initial use you may notice a slight odour due to the burning off of manu
facturing residues. This is completely normal and will disappear soon.
How to use
1. Always set your slow cooker on a level and stable heat resistant surface. Make sure the
feet are setting secure on the table.
2. Assemble your ingredients in the ceramic pot and place the pot into the base. Cover with
the glass lid. If youneed to precook or brown foods prior to slow cooking, this must be done
in a pan on the stove, not in the slow cooker.
3. To begin cooking, plug the power cord into an outlet and press the ON/OFF/ button once.
4. To set the COOKING TIME, press the COOKING TIME button first, then press the UP or
DOWN arrow to reach your desired time. Each press of the arrow will change the time in 30
minutes increment or decrement.
5. When you finish time booking, please press the HIGH./LOW/WARM button to select the
cooking mode according to your requirement, for example, If you want to cook with HIGH
mode, Just press the button for one time, then the light for HIGH mode will be flashing, and
confirm the cooking mode after 5 seconds automatically, then the product starts to work. And
the cooking time on the control panel starts to count down.
6. To set the DELAY TIME, press the DELAY TIME button first, then press the UP or DOWN
arrow to reach your desired delay time and, secondly, press the COOKING TIME button,
then press the UP or DOWN arrow to reach your desired cooking time. After DELAY AND
COOKING TIME setting, press the HIGH/LOW/WARM to start cooking. For example, if you
want to cook with HIGH mode, just press the button for one time, then the light for HIGH
mode will be flashing, and confirm the cooking mode after 5 seconds automatically, then the
product starts to work. And the cooking time on the control panel starts to count down.
7. The maximum time you can set the timer is 16 hours. The minimum time is 30 minutes.
8. When the KEEP WARM timer has expired, the unit will automatically switch to STOP.
9. The panel box will blink until you unplug the slow cooker. Remove the ceramic pot using
oven gloves.
10. After finished cooking at High/Low it will change to keep warm automatically for 6 hours.
Low: Approx: 90-95 C° (4-6 hours for cooking meat/vegetables)
High: Approx: 95-100 C° (6-8 hours for cooking meat/vegetables)
Keep Warm: Approx: 70 C°
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