Table of Contents
Advertisement
DO NOT HOSE DOWN THE UNIT OR THE TABLE/COUNTER IF THE UNIT IS ON THE TABLE/
COUNTER.
KEEP AWAY FROM RUNNING WATER.
CAUTION
DO NOT USE SHARP OBJECTS TO REMOVE CARBON BUILD-UP.
DO NOT USE ICE ON THE COOKING SURFACE!
BEFORE CLEANING MAKE SURE POWER IS TURNED OFF, UNIT IS UNPLUGGED AND IS
NOT TOO HOT.
While holding top lid with one hand, apply only cleaners which are safe for aluminum
and iron surfaces. Wipe with clean sponge or towel until unit is clean.
DO NOT SPLASH FRONT CONTROL PANEL!
DO NOT SPLASH FLEX CONDUIT CONNECTING TOP AND BOTTOM OF THE UNIT.
Remove and empty to clean grease catcher drawer as required using mild detergent and water.
Do not use ice or cold water to clean the cooking surfaces when the unit is hot.
The surfaces are cast aluminum or cast iron and may crack or deform under the shock of
rapid temperature change.
Operation Troubleshooting
1. Unit not heating.
A. Check if unit is plugged in correct receptacle.
B. Check incoming power line.
C. Check that the switch is in correct position.
D. Check that thermostat is set to proper temperature.
2. Top platen not heating.
A. Check that the ON/OFF switch is in correct position.
3. Counterbalance roller not rolling.
A. Clean rollers.
If unit still does not operate contact the factory or one of its representatives or a local service company
for service or required maintenance.
WARNING
7
Advertisement
Table of Contents
