LG LRGL5821 Series Owner's Manual page 39

A i r F r y C o o k Gu i d e
- Air Fry Tray
• Arrange food evenly in a single layer.
• Put a foil-lined baking pan on a rack in position 2 to catch drips. If needed, add parchment paper to absorb oil
and reduce smoking.
• Flip food over during cooking to avoid burning it.
* High-fat items may produce more smoke when cooked using Air Fry. For less smoke, cook using Convection
Roast mode.
A p p r o x .
R e c o m m e n d e d It e m s Q u a n t i t y
P O T A T O ES - F r o z e n
French Fries
Crinkle Cut Fries 3/8"
(10 mm)
Sweet Potato Fries
Tater Tots
Hash Browns
P O T A T O ES - F r e s h / Ho m e m a d e
French Fries 3/8"
(10 mm)
Potato Wedges
C HIC K EN - F r o z e n
Crispy Chicken Nuggets
Chicken Strips
Hot Wings, Bone-in
C HIC K EN - F r e s h , Sk i n o n *
Wings
Drumsticks
Thighs
Breasts
O T HER
Onion Rings - Frozen,
Breaded
Spring Rolls (0.7 oz/20 g
each) - Frozen
Coconut Shrimp - Frozen
Scallops on Half Shell -
Fresh
Shrimp - Fresh
Mixed Vegetables
Thin Sausage* - 2.5 oz
each, 3/4" diam.
(70 g each, 2 cm diam.)
T e m p R a c k
( ° F ) P o s i t i o n
( o z )
20 400 4
35 400 4
25 400 4
50 450 4
40 450 4
25 450 4
60 450 4
30 450 4
35 450 4
50 450 4
40 450 4
70 450 4
40 450 4
40 450 4
20 425 4
50 425 4
25 400 4
35 425 4
50 425 4
35 425 4
90 425 4
T i m e
( m i n )
15-25
2030
15-30
15-25
23-33
30-40 Cut the potatoes and soak for 30 minutes in hot
tap water. Drain and pat dry. Brush or lightly
spray with 3 tbsp. of oil. Add salt and pepper to
30-40
taste.
13-24
22-32
25-35
20-30 Brush or lightly spray with 3 tbsp. of oil. Add salt
and pepper to taste.
35-45
*High-fat items may produce more smoke when
30-35
cooked using Air Fry. For less smoke, cook
using Convection Roast mode.
30-35
23.Dec
18-28
20-30 Brush or lightly spray the surface of food with
oil.
20-30 Melt 4 tbsp. of butter and brush on scallops. Mix
1/2 cup bread crumbs, 1 tbsp. minced garlic,
1/4 cup grated parmesan cheese and season to
taste. Sprinkle mixture over scallops.
20-30
15-25 Brush or lightly spray with 4 tbsp. of olive oil.
Add salt and pepper to taste.
20-30 *High-fat items may produce more smoke when
cooked using Air Fry. For less smoke, cook
using Convection Roast mode.
OPERATION 3 9
Gu i d e