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Rankam TF1038-014531 Manual page 3

25” burner cooking stand

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1.
Never leave the appliance unattended. Keep children and pets away from the appliance at all
times.
The use of alcohol, prescription or non-prescription drugs may impair the consumer's ability to
2.
properly assemble or safely operate the appliance.
3.
This appliance is for OUTDOOR USE ONLY. DO NOT use in building, garage or any other
enclosed area.
4.
This appliance is not intended to be installed in or on a boat. This appliance is not intended to
be installed in or on recreational vehicles.
5.
This appliance is not intended for and should never be used as a heater.
6.
When cooking, the appliance must be on a level, stable noncombustible surface in an area clear
of combustible material. As asphalt surface (blacktop) may not be acceptable for this purpose.
7.
If the temperature exceeds 400°F (200°C) or if oil begins to smoke, immediately turn the burner
or gas supply OFF and wait for the temperature to decrease to less than 350°F (175°C) before
relighting burner according to the manufacturer's instructions. If there is a lid (cover), do not
remove the lid.
8.
When cooking with oil or grease, have a type BC or ABC fire extinguisher readily available. In
the event of an oil or grease fire do not attempt to extinguish with water. Immediately call the fire
department. A Type BC or ABC fire extinguisher may, in some circumstances contain the fire.
9.
Never overfill the cooking vessel with oil, grease or water. Follow instructions in this manual for
establishing proper oil, grease or water levels.
10. Introduction of water or ice from any source into the oil/grease may cause overflow and severe
burns from hot oil and water splatter. When frying with oil/grease, all food products MUST be
completely thawed and towel dried before being immersed in the fryer.
11. Do not place empty cooking vessel on the appliance while in operation. Use caution when
placing anything in cooking vessel while the appliance is in operation.
12. In the event of rain, snow, hail, sleet or other forms of precipitation while cooking with oil or
grease, cover the cooking vessel immediately and turn off appliance burners and gas supply.
Do not attempt to move the appliance or cooking vessel.
13. Do not move the appliance when in use. Allow the cooking vessel to cool to 115°F (45°C) before
moving or storing.
14. The appliance should not be used on under any apartment or condominium.
15. Please wear gloves while assembling the fryer.
Installation Safety Precautions.
Use appliance only with LP (propane) gas and the regulator/valve assembly supplied.
Installation must conform with local codes or, in the absence of local codes, with the National
Fuel Gas Code, ANSI Z223.1/NFPA 54, Storage and Handling of Liquefied Petroleum Gases,
ANSI/NFPA 58; or Natural Gas and Propane Installation
Code, CSA B1 49.1
This appliance shall be used only outdoors, and shall not be
used in a building, garage or any other enclosed area.
Use appliance at least 10 ft. from any wall or surface.
Maintain 10 ft clearance to objects that can catch fire or
source of ignition such as pilot lights on water heaters, live
electrical appliances, etc. Never use under balconies made
of wood or ANY overhead construction.
Apartment Dwellers: Check with management to learn the
requirements and fire codes for using an LP Gas appliance
at an apartment. IF allowed use outside at an apartment. If
allowed, use outside on the ground floor with a 10ft. clearance form walls or rails.
Before opening LP tank valve, check the coupling nut for tightness. When appliance is not in
use, turn off control knob and LP tank valve.
TF1038-014531 English
WARNING
WARNING
3
05112018

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