Steam - Panasonic SR-ZX105 Operating Instructions Manual

Functions
Preparations
• Add the required amount of water.
• Place the adjustable steam basket
into the pan as shown.
• Place foods to be steamed into the
adjustable steam basket.
• Close the outer lid.
Operations
(Cooking with the Steam function).
1
Press button to point
• The indicator and
2
Press button to set the cooking time as your desire.
• You can set the cooking time from 1 to 60 minutes (1 minute increment).
• Keeping the button pressed will make setting faster.
3
Press button.
• The indicator lights up and the cooking starts.
• After water is boiled, the LCD display will show remaining time in 1 minute
decrement.
The cooking is over
• The electric rice cooker beeps and automatically switches to Keep Warm function.
button to exit the Keep Warm function and unplug the power plug.
Press the

Steam

■
Important Information
• After boiling and complete evaporation of water, the
electric rice cooker automatically switches off.
• If you want to abort steaming during cooking, press
• When steaming while cooking rice at the same time,
it's recommended to use Jasmine, Multi Grain, White
Rice function with maximum quantity as described in
Page 7.
→ Do not open the outer lid while cooking.
(Cooking result may not be satisfactory).
• Please do not block the hole of the inner lid with
food.
n Correspondence between the amount of water and time
of steaming
Cooking time
Less than 10 minutes
10 ~ 30 minutes
30 ~ 60 minutes
to Steam function.
blink (as the default cooking time for Steam function).
button.
Amount of water
1 measuring cup
2 measuring cups
3 measuring cups
Adjustable
steam basket
Water
11