Sensor Cooking; Sensor Reheat; Sensor Cook - Midea TM944E4AA-SHND User Manual

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Sensor cooking

You can select two sensor cooking modes. Sensor
cooking allows you to cook many of your favorite foods
without selecting cooking times and power levels. The
microwave oven automatically determines the required
cooking time for each food item.
For best results when cooking by sensor, follow these
recommendations:
Food cooked with the sensor system should start from
normal storage temperature.
Turntable tray and outside of container should be dry.
Foods should always be covered loosely with
microwavable plastic wrap, wax paper or lid.
Do not open the door or touch Clear/Off key during
sensing time. When sensing time is over, the oven
beeps once and the remaining cooking time will
appear in the display. At this time you can open the
door to stir, turn or rearrange the food.

Sensor Reheat

The Sensor Reheat feature lets you reheat dinner plates
or casseroles (8-12 oz.) for your cooking convenience.
Setting Sensor Reheat
Touch Sensor Reheat.
1.
The microwave symbol
REHEAT is displayed.
Touch Start/Enter.
2.
sensing is displayed. The microwave operates during
sensing.
When sensing is complete, a beep will sound and the
3.
calculated cook time will start to count down.
Note: Do not open the door during the sensing
process, or the program will be cancelled.
Once the calculated cook time is displayed, you can
open the door to stir, turn or rearrange the food. Touch
Start/Enter to resume operation.
When sensor reheat is finished, a beep will sound and
the appliance turns off.
Notes
Cover with vented plastic wrap or wax paper.
Reheat food on a microwaveable dinner plate.
lights up and SENSOR
Ý
Reheat cooking suggestions
Food
Directions
Dinner
Use only pre-cooked, refriger-
plate
ated foods. Cover plate with
vented plastic wrap or waxed
paper, tucked under plate. If
food is not hot enough after
heating with the Reheat feature,
continue heating using manual
time and power level setting.
Contents:
3-4 oz. meat, poultry or fish
(up to 6 oz. with bone)
1/2 cup starch (potatoes,
pasta, rice, etc.)
1/2 cup of vegetables (about
3-4 oz.)
Casserole,
Cover plate with lid or vented
Pasta
plastic wrap. If food is not hot
enough after heating with the
Reheat feature, continue heat-
ing using manual time and
power level setting.
Stir foods once before serving.
Contents:
Casserole: refrigerated foods
(such as beef stew or lasa-
gna)
Pasta: Canned spaghetti and
ravioli, refrigerated foods

Sensor Cook

Sensor Cook allows you to cook many of your favorite
foods without selecting cooking times and power levels.
The microwave oven automatically determines the
required cooking time for each food item.
Sensor Cook programs
Sensor Cook
Program
1 - Baked Potato
2 - Sweet Potato
16
Quantity
Cooking tips
1 - 4 potatoes
Pierce skin with a
(8 - 32 oz.)
fork. Do not cover.
After cooking, allow
to stand wrapped in
foil for 5 minutes.
1 - 4 potatoes
Pierce skin with a
(8 - 32 oz.)
fork. Do not cover.
After cooking, allow
to stand wrapped in
foil for 5 minutes.
Quantity
1 serving
(1 plate)
1 to 4
servings

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