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washing, level must be increased
and if there is a blue trace after
wiping them by hand, it must be
decreased. This is set to position 4
as factory default.
Items not suitable for washing in
the dishwasher
•
Never wash dishes soiled by
cigarette ash, candle remnants,
polish, dyestuff, chemicals, etc. in
your dishwasher.
•
Do not wash iron alloy items
in the dishwasher. It can get
corroded or leave stains on other
items.
•
Do not wash silverware and
cutlery with wooden or bone
stems, glued pieces, or pieces
that are not resistant to heat,
as well as copper and tin-plated
containers in the dishwasher.
C
Decorative prints of chinaware as
well as aluminum and silver items
may get discoloured or tarnished
after washing in the dishwasher
just as it happens in handwashing
as well. Some delicate glass types
and crystals may become dull in
time. We strongly recommend
you to check if the tableware you
are going to purchase is suitable
for washing especially in the
dishwasher.
Placing the dishes into the
dishwasher
You can use your dishwasher in the
optimum way with respect to energy
consumption and washing and drying
performance only if you place the
dishes in an orderly way.
•
Wipe away any coarse food
remnants (bones, seeds, etc.) on
the dishes before placing them in
the dishwasher.
•
Place thin, narrow pieces in the
middle sections of baskets if
possible.
•
There are two separate baskets
in which you can place your
dishes in the dishwasher. Place
the heavily soiled and bigger
items in the lower basket and
smaller, delicate and light items
in the upper basket.
•
Place the hollowed dishes such
as bowls, glasses and pans upside
down in the dishwasher. Thus,
accumulation of water in deep
hollows is prevented.
A
To prevent possible injuries,
always place the sharp and
pointed dishes such as service
fork, bread knife, etc. upside down
so as their pointed ends will face
down or they will lie horizontally
on the dish baskets.
•
Unload dishes in the lower basket
first and then the dishes in the
upper basket.
13 EN
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