Related Manuals for Cecilware FTC-3-N
Summary of Contents for Cecilware FTC-3-N
- Page 2 MODEL NO. VOLTS FTC-3-N, FTC-3.5-N FTC-5-N, FTC-5-N, FTC-10-N FTC-10-N * Export 220 Volts, 2.40 KW OPERATING ENVIRONMENTAL TEMPERATURE: Do not store unit in temperatures of 32° F or below with tank filled with water. Make sure tank is drained and lines purged to avoid damage.
- Page 3 Cold and Hot Brew Timers located inside the top. See instructions under Adjustments (for qualified Service Personnel only) FLAVOR CHART MODEL FTC-3-N, FTC-3.5-N 0.78 gal. [3 liters] in 3 minutes FTC-3-N, FTC-3,5-N 0.78 gal. [3 liters] in 3 minutes...
- Page 4 Tea Brewing Instructions CAUTION: Operate with care. Tea Brewer dispenses HOT WATER and HOT TEA that can cause serious burns. 1. Start each brew cycle with a clean brew funnel and a clean empty tea dispenser. 2. Place a tea bag into the funnel and slide the funnel into the funnel rails until it stops. 3.
- Page 8 SANITIZING: All food dispensing units should be sanitized periodically. All parts to be sanitized must be cleaned first. To prepare a sanitizing solution: ADD 2 TSP. OF LIQUID CLOROX BLEACH (5.25% CONCENTRATION) TO 1 GALLON OF WATER AT ROOM TEMPERATURE (70° - 90°F). Soak all parts for a minimum of 3 min.
- Page 9 WARNING: To reduce the risk of electrical shock unplug the dispenser power cord before repairing or replacing any internal components of the unit.. Before any attempt to replace a component be sure to check all electrical connections for proper contact PROBLEM PROBABLE CAUSE a) Heater Switch OFF.