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Related Manuals for Cole Parmer 52100-05
Summary of Contents for Cole Parmer 52100-05
- Page 1 Mechanical Convection Ovens 057-373-00 (7000667) Rev. 3...
- Page 2 Preface Models covered in this manual Model Catalog No. Size Voltage 52100-05 (667) 3515M-1C/P-Q 1.7 cu ft 240V 52100-00 (668) 3515MC/P-Q 1.7 cu ft 120V MANUAL NUMBER 057-373-00 (7000667) 40434 8/11/15 Added installation clearance distances to pg 3-1 31325 2/16/15...
- Page 3 Preface CAUTION Contains Parts and Assemblies Susceptible to Damage by Electrostatic Discharge (ESD) Important Read this instruction manual. Failure to read, understand and follow the instructions in this manual may result in damage to the unit, injury to operating personnel, and poor equipment performance. Caution All internal adjustments and maintenance must be performed by qualified service personnel.
- Page 4 Preface Important operating and/or maintenance instructions. Read the accompanying text carefully. Potential electrical hazards. Only qualified persons should perform procedures associated with this symbol. Equipment being maintained or serviced must be turned off and locked off to prevent possible injury. Hot surface(s) present which may cause burns to unprotected skin, or to materials which may be damaged by elevated temperatures.
- Page 5 Preface Do You Need Information or Assistance on Cole-Parmer Equipment? The Cole-Parmer Instruments Sales Group can provide information on pricing and give you quotations. We can take your order and provide delivery information on major equipment items or make arrangements to have your local sales representative contact you. 1-800-323-4340 Cole-Parmer, Toll Free, US Cole-Parmer Instruments Product Service Support can supply technical information about...
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Page 6: Table Of Contents
Table of Contents Section 1 Introduction ..........1-1 Section 2 Specifications . -
Page 8: Introduction
Introduction Section 1 Thank you for selecting Cole-Parmer instruments for your equipment needs. Cole-Parmer's Economy Gravity Convection Ovens are designed for use in hospitals, industry, and school laboratories - wherever there is a need for low-cost, yet reliable ovens for drying, sterilization, baking, evaporation or similar type work. -
Page 10: Specifications
Specifications Section 2 Power Requirements 52100-00: 120 Volts, 50/60 Hz, 10 Amps, 1100 Watts 52100-05: 240 Volts, 50/60 Hz, 5 Amps, 1100 Watts Overall Dimensions 18-7/16"W x 15-9/16"D x 25"H (47 x 39-1/2 x 63-1/2 cm) Chamber Dimensions 16"W x 11-1/2"D x 16"H (40.6 x 29 x 40.6 cm) Volume 1.7 cu. -
Page 12: Unpacking And Installation
Unpacking and Installation Section 3 The shipping carton should be inspected upon delivery. When received, carefully examine for any shipping damage before unpacking. If damage is discovered, the delivering carrier should both specify and sign for the damage on your copy of the delivery receipt. Open the carton carefully making certain that all parts are accounted for before packaging materials are discarded. -
Page 13: Electrical Requirements
Section 3 Unpacking and Installation Shelving Slide shelves into place inside the oven and position according to the height required for the items or materials to be heated. Caution Bottom shelf is fixed in place to guard against access to heater area and possibility of injury. -
Page 14: Operation
Operation Section 4 OFST °C HI-LIMIT TEMPERATURE TEMPERATURE CONTROL Figure 4-1. Control Panel 1. POWER SWITCH: Turns the unit ON (green status lamp) and OFF. 2. HI-LIMIT RED STATUS LAMP: Lights when the hi-limit thermostat is activated. It goes out when oven reverts to a safe operating range. 3. -
Page 15: Temperature Control (Thermostat)
Section 4 Operation Temperature Control 1. With the temperature control thermostat (5) in the extreme counterclockwise position, turn the power rocker (1) to its ON (Thermostat) position (switch’s green status lamp will light). 2. Turn the temperature control thermostat in clockwise direction to increase the temperature and counterclockwise to lower it. -
Page 16: Part Replacement Procedures
Maintenance Section 5 Because of their rugged, simple construction, these ovens require very little maintenance. The bottom shelf that covers the heater can be removed for easy access to the heater area. Clean up any spills as soon as possible to prevent materials being baked on surfaces. -
Page 17: Replacing Thermostat
Section 5 Maintenance Replacing Thermostat 1. Place unit on its side with door latch facing down. 2. Remove back by unscrewing Phillips screws. Save. 3. Carefully remove insulation. Note how it is positioned, so that it can be easily reinstalled. 4. -
Page 18: Replacing Status Lamp Bulb Assembly
Section 5 Maintenance Replacing the Power 1. With unit on its side as in the preceding, remove bottom plate and save screws. Switch 2. Disconnect wires from switch. Note sequence of pin numbers on the side of the switch and attachment of wires. The replacement switch must be oriented in the same manner and wires attached in the same sequence. -
Page 19: Replacing The Heater
Section 5 Maintenance Replacing Hi-Limit 1. Remove back panel and carefully remove insulation for subsequent reinstallation. Save. Thermostat 2. Hi-limit thermostat is mounted on back of inner chamber wall. 3. Unscrew 2 screws and nuts holding wires. Save. 4. Remove screw securing thermostat to back of inside wall. 5. -
Page 20: Replacing The Blower Motor
Section 5 Maintenance Replacing the Blower 1. Disconnect power cord. Wheel; Servicing 2. Remove shelves. Note that bottom shelf is retained by a clip at the back of the oven. Lift shelf at the front edge until the back edge can be withdrawn from the clip. -
Page 21: Temperature Readout Calibration
Section 5 Maintenance Temperature Readout A temperature readout calibration potentiometer (3) is located in the upper left hand corner of the LED display and is indicated by the word “OFST.” Calibration OFST °C HI-LIMIT TEMPERATURE TEMPERATURE CONTROL Figure 5-1. Control Panel •... -
Page 22: Replacement Parts
Door Catch 600-093-00 Door Latch 600-113-01 Fan, Axial (2) 160-136-00 Fan Shield 805-398-00 Feet, Rubber (4) 790-350-00 Fuse, 8 A, (52100-05) (2) 330-053-00 Fuse, 15 A (52100-00) 330-298-00 Fuse Holder (52100-00) 330-297-00 Fuse Holder (52100-05) (2) 330-237-00 Gasket 530-196-00 Grommet (2) - Page 24 Cole-Parmer 625 Bunker Court Vernon Hills, IL 60061 United States...
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