Nexgrill 720-0025 LP Assembly & Operating Instructions

Outdoors stainless steel gas grill

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ASSEMBLY & OPERATING INSTRUCTIONS FOR OUTDOORS
STAINLESS STEEL GAS GRILL
FOR MODEL 720-0025 LP OUTDOOR GRILL

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Summary of Contents for Nexgrill 720-0025 LP

  • Page 1 ASSEMBLY & OPERATING INSTRUCTIONS FOR OUTDOORS STAINLESS STEEL GAS GRILL FOR MODEL 720-0025 LP OUTDOOR GRILL...
  • Page 2: Table Of Contents

    SECTION ONE: Precaution -------------------------------2-3 Placement of The Grill -----------------3 SECTION TWO: Assembly Instructions ----------------4-9 SECTION THREE: Gas Hook-UP & Leak Testing---------10 Installer final checklist -----------------11 Operating Instructions -----------------12 Grill lighting Instruction Rotisserie ---------------------------------13 SECTION FOUR: Using The Side Burner -----------------13 TABLE OF CONTENTS SECTION FIVE: Care and Maintenance ---------------------14...
  • Page 3: Precaution

    FOR YOUR SAFETY If you smell gas: 1. Shut off gas to the appliance. 2. Extinguish any open flames. 3. Open lid. 4. If odor continues, immediately call your gas supplier. WARNING Do not try lighting this appliance without reading the “LIGHTING INSTRUCTIONS” section of this manual.
  • Page 4: Placement Of The Grill

    DO NOT USE BRIQUETTES OF ANY KIND IN THE GRILL. The stainless steel gas grill is designed for optimum performance without the use of briquettes. Do not place briquettes on the radiant as this will block off the area for the grill burners to vent.
  • Page 5: Assembly Instructions

    Assembly Instructions PLEASE READ THE INSTRUCTIONS CAREFULLY AND FOLLOW STEP BY STEP. TOOLS REQUIRED: Step 1: Assemble casters to bottom panel with ¼”-20x3/4” screws. Casters with brakes should be assembled on the mark “L” side of bottom panel. “L” Step 2: Assemble bottom panel to side panels with 5/32”-32x1/2”...
  • Page 6 Step 3: Align the holes on the mark “rear panel - b” to the bottom panel. Then, assemble it with 5/32”-32x1/2” screws. Align the holes on the mark “rear panel - a” to the mark “rear panel - b”. Then, assemble it with 5/32”-32x1/2”...
  • Page 7 Step 5: Assemble the door handles with 5/32”-32x1/4” screws as picture shown below. Step 6: Remove the upper portion of grill from carton. Insert the upper portion of the grill onto the cart from the top. Insert from the top...
  • Page 8 Step 7: Assemble side burner with ¼”-20x1/2” screws. Align the holes on the right side of grill housing and screw through the holes in the right side. Tighten into the grill housing as per the diagram below. Then tighten the gas hose to side burner valve.
  • Page 9 SIDE BURNER GAS HOSE ASSEMBLY Step 9: The side burner PVC gas hose has attached on the valve manifold inside the grill cart, insert the gas hose to the hole on right panel of the grill, and secure it on the gas hose connector under the side burner as shown in figure below.
  • Page 10 TO MATCH LIGHT THE GRILL Step 11: If the burner will not light after several attempts then the burner can be match lit. If you’ve just attempted to light the burner with the igniter, allow 5 minutes for any accumulated gas to dissipate.
  • Page 11 Your gas grill is ready to use.
  • Page 12 This is a liquid propane configured grill. Do not attempt to use a natural gas supply unless the grill has been reconfigured got natural gas use. Total gas consumption (per hour) of the large stainless steel gas grill with all burners on “HI”: Main burners Side burner Total...
  • Page 13: Installer Final Checklist

    TO TEST Make sure all control valves are in the “OFF” position. Turn the gas supply on. Check all connections from the L.P. cylinder up to and including the connection to the manifold pipe assembly (the pipe that goes to the burner).
  • Page 14: Operating Instructions

    OPERATING INSTRUCTION General use of the grill and rotisserie Each burner is rated at 12,000 Btu/hr. The grill burners encompass the entire cooking area and are side ported to minimize blockage from falling grease and debris. Above the burners are stainless steel radiated. The igniter knobs are located on the lower center portion of the valve panel.
  • Page 15 GRILL LIGHTING INSTRUCTIONS WARNING: IMPORTANT! BEFORE LIGHTING… Inspect the gas supply piping or hose prior to turning the gas “ON”. If there is evidence of cuts, wear, or abrasion, it must be replaced prior to use. Do not use the grill if the odor of gas is present.
  • Page 16: Troubleshooting

    sand very lightly with dry 100 grit emery papers in the direction of the grain. Specks of grease can gather on the surfaces of the stainless steel and bake on to the surface and give the appearance of rust. For removal use an abrasive pad in conjunction with a stainless steel cleaner.
  • Page 17 PROBLEMS Grill won’t light when the ignition button is pushed. Burner flame is yellow or orange, in conjunction with the odor of gas. Low heat with knob in “HI” position. CHECKLIST WHAT TO DO Remove the grill rack and the radiant tray. With a mirror, watch the igniter tip.
  • Page 18 Part List ILLUSTRATED PARTS BREAKDOWN Model 720-0025 LP Outdoors Gas Grill...
  • Page 19 GREASE TRAY HOW TO ORDER REPLACEMENT PARTS: To make sure you obtain the correct replacement part(s) for your gas grill, please refer to the parts list on this page. The following information is required to assure getting the correct part.
  • Page 20: Grill Cooking Chart

    GRILL COOKING CHART WEIGHT OR FOOD THICKNESS VEGETABLES Fresh Beets Carrots Turnips Onion 1/2 inch slices Potatoes Sweet Whole White 6 to 8 ounces Frozen Asparagus Broccoli Brussels Sprouts Green beans Peas French fries MEATS Beef Hamburgers 1/2 to 3/4 inch Steaks Rib, APPROXIMATE...
  • Page 21 WEIGHT OR FOOD THICKNESS Tenderloin, Porterhouse, T-Bone, Sirloin Rare 1 inch 1-1/2 inch Medium 1 inch 1-1/2 inch Well-done 1 inch 1-1/2 inches Lamb Chops & Steaks Rare 1 inch 1-1/2 inch Medium 1 inch 1-1/2 inch Well-done 1 inch Pork Chops 1 inch...
  • Page 22 Breasts well-done WEIGHT OR FOOD THICKNESS FISH AND SEAFOOD Steaks Halibut 3/4 to 1 inch Salmon Swordfish Whole Catfish 4 to 8 ounces Rainbow trout Medium 30 to 45 minutes APPROXIMATE FLAME SIZE TIME Medium to 8 to 15 minutes High Medium to 12 to 20 minutes...
  • Page 23: Grill Recipe Suggestions

    BBQ SALMON 2 large salmon steaks 2 tbs. Oil Salt & pepper 2 oz. thin bacon slices 2 tbs. Butter 1 tbs. Lemon juice Spring of parsley Lemon wedges Preheat the BBQ. Brush the steaks with oil and season with salt and pepper. Place on BBQ grill and cook for 10 minutes, turning steaks over halfway cooking time.
  • Page 24 Refrigerate overnight or at least 6 to 8 hours. Wrap tortillas in foil. Remove meat from marinade. Cook on a pre-heated gas grill for 5 to 8 minutes on each side. While meat is cooking, heat tortillas on grill. Slice meat across grain in thin slices.
  • Page 25 Turn your rotis burner on high. Rotis for 50 minutes or until done. PORK ROAST Apple cider vinegar basting sauce: 1 c. apple cider vinegar 6 oz. water ½ stick butter Salt, pepper, parsley and garlic seasoning 2 oz. lemon juice 10 lbs.
  • Page 26: Warranty

    Our obligation under this warranty is limited to repair or replacement, at our option, of the product during the warranty period. The extent of any liability of NEXGRILL INDUSTRIES, INC. under this warranty is limited to repair or replacement. This warranty does not cover normal wear of parts, damage resulting from any of the following: negligent use or misuse of the product, use on improper fuel/gas supply, use contrary to operating instructions, or alteration by any person other than our factory service center.

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