Operation; Cleaning / Maintenance - Lacor 69179 Instructions For Use And Maintenance Manual

First set-up:
After connecting it, set both temperature controllers
(1 and 2) to medium, and let the griddle heat up for 30 minutes. This way it eliminates the protec-
tive oils used during transport. At this point it can emit unpleasant odors and some smoke, which
is normal in the first couple of uses.
Turn the griddle/grill off, wait for it too cool and clean it for the first time, make sure to clean the
oil collector (6), along with the machine´s working surface (5). Do not use chlorine or chlorinated
products.

Operation:

1.- Connect the article to the 220V/50-60Hz mains.
The on lights (3) are lit green.
2.- The left temperature regulator (2) regulates the heating of the left side of the griddle and the
right regulator (2) on the right half. Turn the regulator counter-clockwise and select the desired
working temperature for each side, or the same for both.
3.- The heating light (4) is lit when it is powered. Once the programmed temperature is reached,
this light turns off and the griddle is ready to use.
4.- Oils generated during its use will be deposited in the channel (7) designed to take the waste
to the oil collector (6).
5.- Once done, turn the regulators clockwise to the "0" position to turn it off.
NOTE
: Do not toast or grill food with aluminum on the griddle; this may stick to the surface at
high temperatures, affecting its performance in the long run.
1.- After use, make sure to turn off the machine. Unplug it from the mains and wait for it to cool.
2.- Remove all oils, fat and food that may remain on the griddle with a spatula. Use metallic
sponges to clean any food stuck on the surface, if necessary.
3.- Wash the griddle with soap and water, making sure it does not go into the machine via the
ventilation slots.
4.- Remove the oil collector (6), empty its contents, clean it and return it to its location.
5.- If you do no use the device for a long period of time, store it in a dry, well ventilated place
without humidity. Cover the working surface (5) with a layer of olive oil, to preserve its
lifespan.
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OPERATION
CLEANING