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GE JBP15BJBB Specifications

Coil top and radiant top models
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Thank you for purchasing a GE cooking product! The broiler pan
referred to in the enclosed literature is not included and is
available as an optional accessory. You can order your broiler pan
(a $25 value) at a discount using the redemption coupon below or
by calling 1-800-626-2002 toll free.
Limited Time Offer!
Free Shipping
When you order your broiler pan within 30 days
of purchasing your GE cooking product
Get the Most out of your Broiler Pan!
Use your pan and grid cover to:
Broil hamburgers, seafood, steaks, vegetables, bacon,
chops, and so much more! The pan below catches the
excess fat and oils!
• Genuine GE Part
• Easy to Clean
• One Year Warranty
Part #
8-3/4" W
1-1/4" H
13-1/2" D
*The large (standard) broil pan does not fit in compact ranges.
**The XL pan does not fit in 24 inch wall ovens, 27 inch drop-ins, or compact ranges.
Call 1-800-626-2002 or
Use this mail-in form to place your order
Experience these other great products to keep your kitchen looking great!
Ceramic Cooktop
Cleaning Kit:
Includes cleaner,
scraper and pad
WB48X10056 WB48X10057
12-3/4" W
1-1/4" H
1-1/4" H
16-1/2" D
19-1/4" D
Ceramic Cooktop
Cleaning Wipes
Broiler Pan Order Form
Customer Information
State _______
Phone __________________________
I would like to order:
17" W

Product Information

Date of Purchase
Stainless Steel
Appliance Polish Wipes
Part #
Stainless Steel
Appliance Cleaner



  Related Manuals for GE JBP15BJBB

  Summary of Contents for GE JBP15BJBB

  • Page 1: Product Information

    Thank you for purchasing a GE cooking product! The broiler pan referred to in the enclosed literature is not included and is available as an optional accessory. You can order your broiler pan (a $25 value) at a discount using the redemption coupon below or by calling 1-800-626-2002 toll free.
  • Page 2: Table Of Contents

    Safety Information ..2–6 Operating Instructions Adjust the Oven Thermostat ....21 Clock and Timer ...15, 16 Oven .
  • Page 3: Important Safety Information

    If you pull the range out from the wall for any reason, make sure the device is properly engaged when you push the range back against the wall.
  • Page 4 Air openings are located at the rear of the cooktop, at the top and bottom of the oven door, and at the bottom of the range under the warming drawer or storage drawer.
  • Page 5: Safety Information

    IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING. OVEN Stand away from the range when opening the oven door. Hot air or steam which escapes can cause burns to hands, face and/or eyes. Do not heat unopened food containers. Pressure could build up and the container could burst, causing an injury.
  • Page 6 To minimize the possibility of burns, ignition of flammable materials and spillage, the handle of a container should be turned toward the center of the range without extending over nearby surface units. Always turn the surface units off before removing cookware.
  • Page 7 (on some models) Be sure the drip pans and the vent duct are not covered and are in place. Their absence during cooking could damage range parts and wiring. Do not use aluminum foil to line the drip pans or anywhere in the oven except as described in this manual.
  • Page 8: Using The Surface Units

    (depending on model) indicator light will glow when any surface unit is on. NOTE: The SURFACE UNIT on indicator light may glow between the surface control settings of LO and OFF, but there is no power to the surface units.
  • Page 9 Using the radiant surface units. About the radiant surface units… SURFACE The radiant cooktop features heating units COOKING beneath a smooth glass surface. NOTE: A slight odor is normal when a new cooktop is used for the first time. It is caused by the heating of new parts and insulating materials and will disappear in a short time.
  • Page 10: Selecting Types Of Cookware

    Do not use woks that have support rings. Use of these types of woks, with or without the ring in place, can be dangerous. Use only flat-bottomed woks. Glass-ceramic: usable, but not recommended Poor performance. May scratch the surface.
  • Page 11 Make sure the latch is moved to the right as far as it will go. Touch the CLEAR/OFF pad. Allow the oven to cool for one hour. Put the oven back into operation. If the function error code repeats, disconnect the power to the range and call for service. (on some models)
  • Page 12 (Example: START TIME is selected with BAKE—the START TIME pad will remain lit until the clock reaches the programmed time, at which point it will turn off and the BAKE/TEMP RECALL pad light will light up).
  • Page 13: Using The Oven

    Using the oven. Clock and Kitchen Timer Appearance may vary. (On some models— appearance will vary) Before you begin… To avoid possible burns, place the shelves in the desired position before you turn the oven on. The shelves have stop-locks, so that when placed correctly on the shelf supports (A through E), they will stop before coming completely out, and will not tilt.
  • Page 14 How to Set the Oven for Broiling If your range is connected to 208 volts, rare steaks may be broiled by preheating the broiler and Leave the door open to the broil stop positioning the oven shelf one position higher.
  • Page 15: Broiling Guide

    Using the oven. Broiling Guide The size, weight, thickness, starting temperature Food and your preference of Ground Beef doneness will affect broiling times. This guide is based on meats at Beef Steaks refrigerator temperature. Rare† Medium Well Done † The U.S. Department of Agriculture Rare†...
  • Page 16: Using The Clock And Timer

    When the timer reaches :00, the control will beep 3 times followed by one beep every 6 seconds until the KITCHEN TIMER ON/OFF or TIMER ON/OFF pad is touched.
  • Page 17 Using the clock and timer. Not all features are on all models. To Reset the Timer If the display is still showing the time remaining, you may change it by touching the KITCHEN TIMER ON/OFF or TIMER ON/OFF pad, then touch the + or – pads until the time you want appears in the display.
  • Page 18: Using The Timed Baking And Roasting Features

    Touch the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven shuts off automatically, foods continue cooking after controls are off.
  • Page 19: Special Features Of Your Oven Control

    Special features of your oven control. Your new touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control’s memory until the steps are repeated.
  • Page 20: Using The Sabbath Feature

    Touch the START/ON pad. When cooking is finished, the display will change from ⊃ turned OFF but is still set in Sabbath. Remove the cooked food. ⊃ will appear in the display indicating ⊃ ⊃ will appear in the display indicating ⊃...
  • Page 21 Using the Sabbath Feature. (Designed for use on the Jewish Sabbath and Holidays) How to Exit the Sabbath Feature Touch the CLEAR/OFF pad. If the oven is cooking, wait for a random delay period of approximately 30 seconds to 1 minute, until only ⊃ is in the display.
  • Page 22: Adjust The Oven Thermostat—Easy To Do Yourself

    NOTE: This adjustment will not affect the broiling or the self-cleaning temperatures (on some models). The adjustment will be retained in memory after a power failure. To Adjust the Thermostat with this Type of Knob Pull the OVEN TEMP knob off the range Front of OVEN TEMP knob (knob appearance may vary)
  • Page 23: Warming Drawer

    Using the warming drawer. Control Knob Warming Drawer Push and turn the control knob to any desired setting. NOTE: The warming drawer should not be used during a self-clean cycle. LO ......Pies MED .
  • Page 24 If you want to heat fine china, please check with the manufacturer of the dishes for their maximum heat tolerance. Food Type Control Setting Bacon Breads Casserole...
  • Page 25: Using The Self-Cleaning Oven

    Soil on the front frame of the range and outside the gasket on the door will need to be cleaned by hand. Clean these areas...
  • Page 26 If the oven is not clean after one clean cycle, repeat the cycle. Change the Start Time by touching the + or – pads. The start time will appear in the display.
  • Page 27 Care and cleaning of the range. Be sure electrical power is off and all surfaces are cool before cleaning any part of the range. If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly...
  • Page 28 Oven Light Replacement CAUTION: Before replacing your oven light bulb, turn the oven light off and disconnect the electrical power to the range at the main fuse or circuit breaker panel. Be sure to let the light cover and bulb cool completely.
  • Page 29: Self-Cleaning Oven

    Care and cleaning of the range. Broiler Pan & Grid Do not clean the broiler pan or grid in a self-cleaning oven. After broiling, remove the broiler pan After broiling, remove the broiler pan from from the oven. the oven. Remove the grid from the pan.
  • Page 30 (on some models) NOTE: For models with an electric warming drawer, before performing any adjustments, cleaning or service, disconnect the range electrical power supply at the household distribution panel by removing the fuse or switching off the circuit breaker. Make sure the warming drawer heating element is cool.
  • Page 31 Care and cleaning of the range. Porcelain Enamel Cooktop The porcelain enamel finish is sturdy but breakable if misused. This finish is acid-resistant. However, any acidic foods spilled (such as fruit juices, tomato or vinegar) should not be permitted to remain on the finish.
  • Page 32 Painted Surfaces (on some models) Painted surfaces include the sides of the range and the sides of the door trim. To clean the painted surfaces, use a hot, damp cloth with a mild detergent suitable for these surfaces. Use a clean, hot, damp cloth to remove soap.
  • Page 33: Cleaning The Glass Cooktop

    Cleaning the glass cooktop. Normal Daily Use Cleaning ONLY use CERAMA BRYTE Cooktop Cleaner on the glass cooktop. Other creams may not be as effective. To maintain and protect the surface of your glass cooktop, follow these steps: Before using the cooktop for the first time, clean it with CERAMA BRYTE This helps protect the top and makes...
  • Page 34 ® Ceramic Ceramic ® Cleaning Pads for ® If pots with a thin overlay of aluminum or copper are allowed to boil dry, the overlay may leave black discoloration on the cooktop. This should be removed immediately before heating again or the discoloration may be permanent.
  • Page 35: Installation Instructions

    Installation Instructions Questions? Call 800.GE.CARES (800.432.2737) or Visit our Website at: BEFORE YOU BEGIN Read these instructions completely and carefully. IMPORTANT • — Save these instructions for local inspector’s use. IMPORTANT • — Observe all governing codes and ordinances.
  • Page 36: Prepare To Install The Range

    5″ beyond the bottom of the cabinets. Make sure the wall covering, countertops and cabinets around the range can withstand heat generated by the range, oven or cooktop up to 200°F. Hood 5″ Min. 30″ 15″...
  • Page 37: Electrical Connections

    Failure to wire your oven according to governing codes could result in a hazardous condition. If there are no local codes, your range must be wired and fused to meet the requirements of the National Electrical Code, ANSI/NFPA No. 70—...
  • Page 38 Installation Instructions POWER CORD AND STRAIN RELIEF INSTALLATION Remove the wire cover (on the lower back of the range) by removing two (2) screws using a 1/4” nut driver. Do not discard these screws. Back of range Wire cover Remove the knockout ring (1 on bracket directly below the terminal block.
  • Page 39 DISCARD ANY SCREWS. Insert the one ground screw into the power cord ground wire terminal ring, through the ground plate and into the frame of the range. Insert the 3 terminal screws (removed earlier) through each power cord terminal ring and into the lower terminals of the terminal block.
  • Page 40 Cut and discard the ground strap. DO NOT DISCARD ANY SCREWS. Insert the ground bare wire tip between the range frame and the ground plate (removed earlier) and secure it in place with the ground screw (removed earlier). Insert the bare wire (white/neutral) tip through the bottom center of the terminal block opening.
  • Page 41: Install The Range

    INSTALL THE RANGE REPLACE THE WIRE COVER Replace the wire cover on the range back by sliding its right edge under the retaining tab and replacing the two screws removed earlier. Make sure that no wires are pinched between the cover and the range back.
  • Page 42 It is recommended that the clock be changed if the red lines appear. • Be sure all range controls are in the OFF position before leaving the range.
  • Page 43: Troubleshooting Tips

    Before you call for service… Troubleshooting Tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Problem Possible Causes Radiant Cooktops Surface units will not Improper cookware maintain a rolling boil being used.
  • Page 44 Light bulb is loose or defective. Switch operating light is broken. •Call for service. Oven will not work Plug on range is not completely inserted in the electrical outlet. A fuse in your home may be blown or the circuit breaker tripped.
  • Page 45 •See the Using the oven section. • See the Broiling guide. • Use the broiling pan and grid that came with your range. Make sure it is cool. range. • See the Using the oven section. • Preheat the broil element for 10 minutes.
  • Page 46 •This is normal. • Press the CLEAR/OFF pad. Put the oven back into operation. • Disconnect all power to the range for at least 30 seconds and then reconnect power. If the function error code repeats, call for service. • On self-cleaning models, if a function error code appears during the self-cleaning cycle, check the oven door latch.
  • Page 47 •Set the OVEN TEMP knob to CLEAN. See the Using the self-cleaning oven section. Using the self-cleaning oven section. to the left as far as it will go. Reset the range controls to the desired settings. See the Using the self-cleaning oven section.
  • Page 48: Accessories

    Accessories. Looking For Something More? You can find these accessories and many more at, or call 800.626.2002 (during normal business hours). Have your model number ready. Surface Elements & Drip Pans Oven Elements Cleaner Tired of discolored racks? Wishing you had extra-heavy-duty oven racks? GE’s innovative, self-cleanable porcelain-coated oven racks!
  • Page 49 Notes.
  • Page 50 You can rest easy, knowing that all your valuable household products are protected against expensive repairs. Place your confidence in GE and call us in the U.S. toll-free at for more information. *All brands covered, up to 20 years old, in the continental U.S.
  • Page 51 Check here if you do not want to receive communications from GEA’s carefully selected partners. FAILURE TO COMPLETE AND RETURN THIS CARD DOES NOT DIMINISH YOUR WARRANTY RIGHTS. For information about GEA’s privacy and data usage policy, go to and click on “Privacy Policy” or call 800.626.2224. Read your Owner’s Manual carefully.
  • Page 52 Any part of the range which fails due to a defect in materials or workmanship. From the date of the During this full one-year warranty, GE will also provide, free of charge, all labor original purchase and in-home service to replace the defective part.
  • Page 53: Consumer Support

    Caution must be exercised, since improper servicing may cause unsafe operation. Contact Us If you are not satisfied with the service you receive from GE, contact us on our Website with all the details including your phone number, or write to: General Manager, Customer Relations Register Your Appliance Register your new appliance on-line—at your convenience! Timely product registration will allow for...