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Summary of Contents for Kambrook KEF135
- Page 1 INSTRUCTION BOOKLET Suits all KEF135 models...
- Page 2 In the event that you need some assistance with your Kambrook appliance, please contact our Customer Service Department on 1300 139 798 (Australia) or 0800 273 845 (New Zealand). Alternatively, visit us on our website at...
- Page 3 Contents Kambrook Recommends Safety First Your Kambrook Extra Deep Square Frypan Using Your Kambrook Square Frypan Cooking with Your Kambrook Square Frypan Care, Cleaning and Storage Recipes...
- Page 4 IMPORTANT: Please retain your instruction book for future use. At Kambrook, we believe that safe performance is the first priority in any consumer product, so that you, our valued customer can confidently use and trust our products. We ask that any electrical appliance that you use be operated in a sensible fashion with due care and attention placed on the following important operating instructions.
- Page 5 Kambrook Service Centre for examination and/or repair. • Any maintenance other than cleaning should be performed at an authorised Kambrook Service Centre. WARNING: The square • This appliance is for household use only. frypan gets very hot Do not use this appliance for anything other during use;...
- Page 6 Your Kambrook Extra Deep Square Frypan Removable temperature control probe with 5 thermostatically controlled settings. Easy-clean, large non-stick cooking surface for fat-free or fat reduced cooking. Glass lid with stainless steel rim. Super Size – 40.3 X 30.6cm squared square-style frypan.
- Page 7 Using Your Kambrook Square Frypan Before first use Before first use wash, rinse and dry your square frypan and lid. Season the cooking surface by applying a thin coating of cooking oil using a paper towelling. WARNING: Do not immerse the power...
- Page 8 Using Your Kambrook Square Frypan continued The Glass Lid The glass lid enables you to monitor your cooking without removing the lid and losing heat. There is a vent in the lid to allow steam to escape. Dial Setting Uses...
- Page 9 Cooking with Your Kambrook Square Frypan Stir-Frying Recommended cuts Recommended temperature probe for stir-frying setting 4-5. Lean beef strips An energy efficient and healthy prepared from way of cooking foods. The benefit Beef rump, sirloin, rib of this cooking method is its speed eye, fillet and the flavour of the foods.
- Page 10 Cooking with Your Kambrook Square Frypan continued When adding meat strips to the Use approx 1 cup of oil, or sufficient oil square frypan, the pan should be hot so that half the food is immersed. enough that the strips will sizzle.
- Page 11 Pan Frying Cook for approx 2 – 3 hours stirring occasionally. Cooking times may Recommended temperature probe differ depending on the food being setting: cooked. Searing – 4 – 5. Add soft or quick cooking vegetables such as mushrooms, tomatoes, beans Medium heat - 2 –...
- Page 12 Cooking with Your Kambrook Square Frypan continued Roasting Recommended roasting times Recommended temperature probe (well done) setting 2 – 3. 30 – 40 Meat and Poultry Pork minutes/500g after browning The square frypan is ideal for roasting meat and poultry, as the meat retains 30 –...
- Page 13 Toasting Sandwiches Baking Recommended temperature probe Recommended temperature probe setting 3. setting 5. Up to four sandwiches can be toasted Your square frypan can be used for at once in the square frypan. Choose baking cakes. fillings which will hold together and Preheat the square frypan on setting not spill out of the sandwich.
- Page 14 Care, Cleaning and Storage Care Non-Stick Cooking Surface • Do not leave plastic cooking Cooking on a non-stick surface utensils in contact with the hot minimises the need for oil. As food surface while cooking. does not stick, cleaning is also normally easier.
- Page 15 Remove the probe and power cord nearest Kambrook Service Centre for before placing square frypan into the inspection. dishwasher. TIP: For convenient storage of the...
- Page 16 Recipes Chicken Marsala Asian Mushroom Omelette Serves 4-6 Serves 4 Preparation time – 10 minutes Preparation time – 10 minutes Cooking time – 30 minutes Cooking time – 10-15 minutes Ingredients Ingredients 850g chicken breast, 3 tbsp. peanut oil cut into large 100g pieces 8 button mushrooms, sliced ½...
- Page 17 Rub the lamb racks with 1 tbsp. 3 carrots, 2cm dice vegetable oil and season with salt and pepper. 400g cup diced tomatoes Pre-heat your KAMBROOK frypan on 1.5L beef stock dial 5 until the orange light is no longer Salt and pepper illuminated.
- Page 18 Place your vegetables into a bowl and drizzle with the remaining vegetable oil, salt and pepper. Pre-heat your KAMBROOK frypan on dial 5 until the orange light is no longer illuminated. Place your lamb roast into the frypan and turn until the lamb is browned all over.
- Page 19 Chilli, Basil and Broccoli Beef Serves 4 Preparation time – 8 minutes Cooking time – 5 minutes Ingredients 400g beef fillet – cut into thin strips 2 tbsp. oyster sauce 1 tbsp. fish sauce 1 tsp caster sugar 2cm piece ginger, finely grated 2 cloves garlic, chopped 1 tbsp.
- Page 20 Kambrook - Australia Kambrook - New Zealand Ground Floor, Suite 2, 170-180 Bourke Rd Private Bag 94411 Alexandria NSW 2015, Australia Botany, Manukau Auckland 2163, New Zealand Locked Bag 2000 Botany NSW 1455 Customer Service Line/ Customer Service Line 1300 139 798...
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