Omcan CE-CN-HP12-M Instruction Manual

Gas hot plates

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Gas Hot Plates
Models CE-CN-HP12-M, HP24-M, HP36-M, HP12-S, HP24-S, HP36-S
Items 47379, 47380, 47381, 47382, 47383, 47384
Instruction Manual
Revised - 02/03/2022
Toll Free: 1-800-465-0234
Fax: 905-607-0234
Email: service@omcan.com
www.omcan.com

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Summary of Contents for Omcan CE-CN-HP12-M

  • Page 1 Gas Hot Plates Models CE-CN-HP12-M, HP24-M, HP36-M, HP12-S, HP24-S, HP36-S Items 47379, 47380, 47381, 47382, 47383, 47384 Instruction Manual Revised - 02/03/2022 Toll Free: 1-800-465-0234 Fax: 905-607-0234 Email: service@omcan.com www.omcan.com...
  • Page 2: Table Of Contents

    Table of Contents Model CE-CN-HP12-M / Model CE-CN-HP24-M / Model CE-CN-HP36-M Model CE-CN-HP12-S / Model CE-CN-HP24-S / Model CE-CN-HP36-S Section Page General Information --------------------------------------------------------------------------- 3 - 4 Safety and Warranty --------------------------------------------------------------------------- 4 - 7 Technical Specifications ---------------------------------------------------------------------- 7 - 8...
  • Page 3: General Information

    If the package has suffered rough handling, bumps or damage (visible or concealed), please note it on the bill of lading before accepting the delivery and contact Omcan within 24 hours, so we may initiate a claim with the carrier. A detailed report on the extent of the damage caused to the machine must be filled out within three days, from the delivery date shown in the shipping documents.
  • Page 4: Safety And Warranty

    Si el paquete ha sufrido un manejo de poco cuidado, golpes o daños (visible o oculto) por favor anote en la factura antes de aceptar la entrega y contacte Omcan dentro de las 24 horas, de modo que podamos iniciar una reclamación con la compañia.
  • Page 5 Safety and Warranty This manual contains important safety instructions which must be strictly followed when using this equipment. Please retain this manual for future reference. Instructions must be posted in a prominent location. All safety precautions must be taken in the event the user smells gas. Safety information can be obtained from your local gas supplier.
  • Page 6 1 YEAR PART AND LABOUR WARRANTY Within the warranty period, contact Omcan Inc. at 1-800-465-0234 to schedule an Omcan authorized service technician to repair the equipment locally. Unauthorized maintenance will void the warranty. Warranty covers electrical and part failures, not improper use.
  • Page 7: Technical Specifications

    In any case, for suitable recycling, we suggest disposing of the products separately (differentiated waste) according to the current norms. DO NOT DISCARD ANY PACKAGING MATERIALS IN THE ENVIRONMENT! Technical Specifications HOT PLATES Model CE-CN-HP12-M CE-CN-HP24-M CE-CN-HP36-M Burner BTU 50,000 100,000...
  • Page 8: Installation

    Technical Specifications STEP UP HOT PLATES Model CE-CN-HP12-S CE-CN-HP24-S CE-CN-HP36-S Burner BTU 52,000 104,000 156,000 Gas Type Natural Number of Burners Pre-Heat Time 3 minutes Cooking Area 12” x 23.9” 24” x 23.9” 36” x 23.9” Dimensions 305 x 606mm 610 x 606mm 914 x 606mm Gas Inlet Size...
  • Page 9 Installation These models are designed, built, and sold for commercial use only. UNPACKING Unpack the hot plate immediately after receipt. Remove the gas hot plate from the crate; remove all packaging on and surrounding the unit and be certain to remove all protective plastics and residues from all surfaces. Make sure that all parts provided including the L.P.
  • Page 10: Operation

    Installation properly and safely at the work site. By identifying any potential problems (i.e.: equipment location, ventilation, local fire/electrical codes, installation, operator training and certification) prior to equipment being placed into service, costly outages and potential damages may be avoided. CONVERSION KIT INSTRUCTIONS FOR GAS COUNTERTOP HOT PLATE IMPORTANT SAFETY NOTICE These conversion instructions are for conversion of the GAS hot plate.
  • Page 11 Operation existing gas. (Main gas valve is supplied by others.) 3. Turn “ON/OPEN” the main gas valve to the unit. 4. Light and hold an ignition source (match) at the pilots. When the flame is established, remove the ignition source. Repeat this step for each burner as each burner has its own individual pilot. The pilot can be reached through the holes in the front of the unit.
  • Page 12: Maintenance

    Maintenance CLEANING INSTRUCTIONS CAUTION • DO NOT use any abrasive or flammable cleaning fluids. • DO NOT hose down, immerse or pressure wash any part of the hot plate, excluding the catch tray. • NEVER use a scrubber pad (on all exterior surfaces, except the hot plate plate), steel wool or abrasive material, or cleaners containing chlorine, iodine and ammonia or bromine chemicals as these will deteriorate the stainless steel and shorten the life of the unit.
  • Page 13: Troubleshooting

    Troubleshooting ISSUE CAUSE SOLUTION Hot plate not lighting. Main gas line is closed. Open valve. Pilot light is not lit. Ignite pilot light. Cause unknown. Call for service. Flame is too high or too low. Adjustment knob is turned up or Adjust flame with control knob.
  • Page 14: Parts Breakdown

    Parts Breakdown Model CE-CN-HP12-M 47379 Model CE-CN-HP24-M 47380 Model CE-CN-HP36-M 47381...
  • Page 15 Parts Breakdown Model CE-CN-HP12-M 47379 Item No. Description Position Item No. Description Position Item No. Description Position AI801 Knob for 47379 AI752 4” Adjustable Leg for 47379 AI800 Orifice (Hotplate, LP Gas) for 47379 Drop Pan for 12 Charbroiler & Hot Plate...
  • Page 16 Parts Breakdown Model CE-CN-HP12-S 47382 Model CE-CN-HP24-S 47383 Model CE-CN-HP36-S 47384...
  • Page 17 Parts Breakdown Model CE-CN-HP12-S 47382 Item No. Description Position Item No. Description Position Item No. Description Position AI813 Knob for 47382 AI795 Pilot Valve 1 to 2 (Hotplate) for 47382 AI799 Orifice (Hotplate, Nat Gas) for 47382 AI814 Nameplate for 47382 AI752 4”...
  • Page 18: Notes

    Notes ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________...
  • Page 19: Warranty Registration

    Warranty Registration Thank you for purchasing an Omcan product. To register your warranty for this product, complete the information below, tear off the card at the perforation and then send to the address specified below. You can also register online by visiting: Merci d’avoir acheté...
  • Page 20 Since 1951 Omcan has grown to become a leading distributor of equipment and supplies to the North American food service industry. Our success over these many years can be attributed to our commitment to strengthen and develop new and existing relationships with our valued customers and manufacturers.

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