Related Manuals for Healthy Choice AF420B
Summary of Contents for Healthy Choice AF420B
- Page 1 Model no: AF420B / AF420W Batch no: PR3610 Instruction Manual Please read and retain for future reference.
- Page 2 Silcone mats...
- Page 3 IMPORTANT Read this user manual carefully before you use the appliance and save it for future reference. This appliance is intended for household use only. Danger Never immerse the appliance in water nor rinse it under the tap as it contains electrical components and heating elements.
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Page 4: Electromagnetic Fields (Emf)
Do not place the appliance against a wall or against other appliances. Leave at least 10cm of free space at the back, side and above the appliance. Do not place anything on top of the appliance. Do not use the appliance for any other purpose than is described in this manual. Do not leave the appliance unattended when in operation. -
Page 5: Before First Use
Before First Use Remove all packaging material. Remove any stickers or labels from the appliance. Wipe the inside and outside of the appliance with a moist cloth. This appliance uses hot air to fry food. Do not fill the pan with oil or frying fat. Preparing for Use Place the appliance on a stable, horizontal and level surface. -
Page 6: Automatic Switch-Off
Some ingredients require shaking halfway through the preparation time. To shake the ingredients, pull the pan out of the appliance by the handle and - without removing the baking tray from the pan- shake the contents using the handle. Finally, slide the pan back into the air fryer to resume. (Fig. 10) When you hear the bell, the set time has elapsed. - Page 7 Common Settings for Frying The table below helps you to select the basic settings for the ingredients you want to prepare. Note: Keep in mind that these settings are indications. As ingredients differ in origin, size, shape and brand, we cannot guarantee the best setting for your ingredients.
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Page 8: Making Home-Made Fries
Tips Smaller ingredients usually require a slightly shorter preparation time than larger ingredients. A larger quantity of ingredients only requires a slightly longer preparation time than smaller quantities. Shaking smaller ingredients halfway through the preparation time optimises the end result and can help to prevent unevenly-fried food.
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