18 This appliance is for household use DO NOT immerse cord, plugs, or main instructed in a Ninja® Foodi® recipe. only. DO NOT use this appliance for unit housing in water or other liquid.
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IMPORTANT SAFEGUARDS HOUSEHOLD USE ONLY • READ ALL INSTRUCTIONS BEFORE USE 48 The cooking pot, Cook & Crisp™ Basket 51 Let the appliance cool for 36 Caution should be used when searing 43 If the lid will not turn to unlock, this or Plate, and reversible rack become approximately 30 minutes before meats and sautéing.
PARTS & ACCESSORIES A Cook & Crisp™ Plate B Broil Rack C 5-Quart Removable Cooking Pot D Crisping Lid E Heat Shield F Control Panel G Cooker Base (power cord not shown) H Pressure Lid Pressure Release Valve Float Valve K Silicone Ring Anti-Clog Cap M Air Outlet Vent...
USING THE CONTROL PANEL BEFORE FIRST USE REMOVING & REINSTALLING Remove and discard any packaging material, promotional labels, and tape THE ANTI-CLOG CAP from the unit. HH:MM Make sure that the anti-clog cap is in the 2 Please pay particular attention to correct position before using the pressure operational instructions, warnings, lid.
USING YOUR FOODI® 10–IN–1 5-QT. PRESSURE COOKER SWAP THE TOP 2 Press the AIR CRISP button. The default 4 Add ingredients to the pot. Close the lid Bake/Roast temperature setting will display. Use and press the START/STOP button to The two lids allow you to seamlessly transition Place ingredients in the pot or into the the up and down TEMP arrows to set a begin cooking.
USING YOUR FOODI® 10–IN–1 5-QT. PRESSURE COOKER – CONT. Broil Dehydrate 4 Use the up and down TIME arrows to 4 Press the START/STOP button to begin Place the broil rack in the pot and follow set the cook time in minute increments dehydrating.
USING YOUR FOODI® 10–IN–1 5-QT. PRESSURE COOKER – CONT. 4 Press the PRESSURE button, the unit NATURAL PRESSURE RELEASE INSTALLING & REMOVING NOTE: To reduce the risk of injury from will default to high (Hi) pressure. Set VS. QUICK PRESSURE RELEASE THE PRESSURE LID unintended contact with hot foods, liquids the time to 2 minutes and press the...
USING YOUR FOODI® 10–IN–1 5-QT. PRESSURE COOKER – CONT. USING THE COOKING FUNCTIONS 4 Use the up and down TIME arrows to set Steam 5 The unit will automatically preheat to the cook time 1-minute increments up to bring the steaming liquid to a boil. The WITH THE PRESSURE LID Install the cooking pot in the cooker 1 hour, and in 5-minute increments from...
USING YOUR FOODI® 10–IN–1 5-QT. PRESSURE COOKER – CONT. Slow Cook Yogurt 5 Press START/STOP to begin Sear/Sauté pasteurization. Add desired amount of milk Install the cooking pot in the cooker base. Install the cooking pot in the cooker to the pot. 6 Unit will display BOIL while base.
CLEANING & MAINTENANCE HELPFUL TIPS • For consistent browning, make sure ingredients are arranged in an even layer in the Cook & Crisp Plate or cooking pot with no overlapping. If ingredients are overlapping, make sure to shake them halfway through the set cook time. •...
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TROUBLESHOOTING GUIDE Why is my unit taking so long to come to pressure? How long does it take to “ADD POT” error message appears on display screen. come to pressure? • Cooking pot is not inside the cooker base. Cooking pot is required for all functions. •...
The One (1) Year Limited Warranty applies to purchases made from authorized retailers of We offer a suite of accessories custom made for your Ninja® Foodi® Compact TenderCrisp™ SharkNinja Operating LLC. Warranty coverage applies to the original owner and to the Pressure Cooker.
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Illustrations may differ from actual product. We are constantly striving to improve our products, therefore the specifications contained herein are subject to change without notice. FOODI and NINJA are registered trademarks of SharkNinja Operating LLC. COOK & CRISP and TENDERCRISP are trademarks of SharkNinja Operating LLC.